CARB SENSE Trademark

Trademark Overview


On Friday, February 6, 2004, a trademark application was filed for CARB SENSE with the United States Patent and Trademark Office. The USPTO has given the CARB SENSE trademark a serial number of 78363926. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Tuesday, March 21, 2006. This trademark is owned by Byrne Dairy, Inc.. The CARB SENSE trademark is filed in the Meat & Processed Food Products category with the following description:

Milk, dairy-based beverages, dairy-based food beverages, acidophilus milk, chocolate milk, dairy-based chocolate food beverages, egg nog, half and half (milk and cream mixture), milk-based beverages containing coffee, soy-based food beverages used as a milk substitute, dairy-based dips, snack dips, snack food dips, sour cream, whipping cream, whipped topping, yogurt, yogurt-based beverages, and dairy products excluding ice cream, ice milk and frozen yogurt
carb sense

General Information


Serial Number78363926
Word MarkCARB SENSE
Filing DateFriday, February 6, 2004
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateTuesday, March 21, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 28, 2005

Trademark Statements


Disclaimer with Predetermined Text"Carb"
Goods and ServicesMilk, dairy-based beverages, dairy-based food beverages, acidophilus milk, chocolate milk, dairy-based chocolate food beverages, egg nog, half and half (milk and cream mixture), milk-based beverages containing coffee, soy-based food beverages used as a milk substitute, dairy-based dips, snack dips, snack food dips, sour cream, whipping cream, whipped topping, yogurt, yogurt-based beverages, and dairy products excluding ice cream, ice milk and frozen yogurt

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 18, 2004
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameByrne Dairy, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSyracuse, NY 13202

Party NameByrne Dairy, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSyracuse, NY 13202

Trademark Events


Event DateEvent Description
Tuesday, May 23, 2006ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, May 23, 2006ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 20, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 28, 2005PUBLISHED FOR OPPOSITION
Wednesday, June 8, 2005NOTICE OF PUBLICATION
Monday, March 14, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 4, 2005ASSIGNED TO LIE
Tuesday, March 1, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 31, 2004LETTER OF SUSPENSION E-MAILED
Tuesday, August 31, 2004SU - SUSPENSION LETTER - WRITTEN
Monday, August 30, 2004ASSIGNED TO EXAMINER
Wednesday, February 18, 2004NEW APPLICATION ENTERED IN TRAM