CARB FRIENDLY Trademark

Trademark Overview


On Monday, December 6, 2021, a trademark application was filed for CARB FRIENDLY with the United States Patent and Trademark Office. The USPTO has given the CARB FRIENDLY trademark a serial number of 97157692. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, April 5, 2023. This trademark is owned by Birch Benders, LLC. The CARB FRIENDLY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Waffle mixes; waffles; frozen waffles; mixes for bakery goods; cake mixes; brownie mixes; muffin mixes; syrup for flavoring foods or beverages; frosting; bread mixes; baked goods, namely, cookies, muffins, cakes, cupcakes, and donuts; refrigerated baking dough; refrigerated batter for rolls, cakes, biscuits, cookies, brownies, muffins, and scones; frozen breakfast sandwiches; ice cream; strudel pastries; cereal-based snack bars; granola-based snack bars; bakery mixes, cookie mixes; pastries; frozen pastries

Seed-based snack bars; nut-based snack bars; fruit and nut based snack bars; yogurt
carb friendly

General Information


Serial Number97157692
Word MarkCARB FRIENDLY
Filing DateMonday, December 6, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, April 5, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesWaffle mixes; waffles; frozen waffles; mixes for bakery goods; cake mixes; brownie mixes; muffin mixes; syrup for flavoring foods or beverages; frosting; bread mixes; baked goods, namely, cookies, muffins, cakes, cupcakes, and donuts; refrigerated baking dough; refrigerated batter for rolls, cakes, biscuits, cookies, brownies, muffins, and scones; frozen breakfast sandwiches; ice cream; strudel pastries; cereal-based snack bars; granola-based snack bars; bakery mixes, cookie mixes; pastries; frozen pastries
Goods and ServicesSeed-based snack bars; nut-based snack bars; fruit and nut based snack bars; yogurt

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 10, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 10, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHOMETOWN FOOD COMPANY
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60661

Party NameBirch Benders, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLouisville, CO 80027

Trademark Events


Event DateEvent Description
Wednesday, April 5, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, April 5, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, April 5, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, February 3, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, February 3, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, February 3, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, February 3, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, February 3, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, February 1, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, September 21, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 21, 2022NON-FINAL ACTION E-MAILED
Wednesday, September 21, 2022NON-FINAL ACTION WRITTEN
Wednesday, September 14, 2022ASSIGNED TO EXAMINER
Friday, December 17, 2021PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, December 16, 2021ASSIGNED TO LIE
Tuesday, December 14, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, December 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 9, 2021NEW APPLICATION ENTERED