CARB EASE Trademark
Trademark Overview
On Wednesday, October 29, 2003, a trademark application was filed for CARB EASE with the United States Patent and Trademark Office. The USPTO has given the CARB EASE trademark a serial number of 78320468. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, November 24, 2005. This trademark is owned by Dean Intellectual Property Services, L.P.. The CARB EASE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
milk, flavored milk, half-and-half, cream, cottage cheese, sour cream, yogurt and dairy-based dips
ice cream, ice cream novelties, and sherbet
General Information
| Serial Number | 78320468 |
| Word Mark | CARB EASE |
| Filing Date | Wednesday, October 29, 2003 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, November 24, 2005 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 31, 2004 |
Trademark Statements
| Disclaimer with Predetermined Text | CARB |
| Goods and Services | milk, flavored milk, half-and-half, cream, cottage cheese, sour cream, yogurt and dairy-based dips |
| Goods and Services | ice cream, ice cream novelties, and sherbet |
| Pseudo Mark | CARBOHYDRATE EASE |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 21, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 21, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Dean Intellectual Property Services, L.P. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Dallas, TX 75201 |
| Party Name | Dean Intellectual Property Services, L.P. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Dallas, TX 75201 |
Trademark Events
| Event Date | Event Description |
| Tuesday, January 24, 2006 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Tuesday, January 24, 2006 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, May 6, 2005 | EXTENSION 1 GRANTED |
| Friday, May 6, 2005 | EXTENSION 1 FILED |
| Friday, May 6, 2005 | TEAS EXTENSION RECEIVED |
| Tuesday, November 23, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 31, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 11, 2004 | NOTICE OF PUBLICATION |
| Thursday, June 17, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 31, 2004 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 31, 2004 | EXAMINERS AMENDMENT E-MAILED |
| Monday, May 24, 2004 | ASSIGNED TO EXAMINER |
| Friday, November 21, 2003 | NEW APPLICATION ENTERED IN TRAM |
