| Serial Number | 78920101 |
| Word Mark | CARAVAN |
| Filing Date | Thursday, June 29, 2006 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, August 23, 2019 |
| Registration Number | 3566031 |
| Registration Date | Tuesday, January 20, 2009 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 31, 2007 |
| Goods and Services | chemical additives for use in the manufacture of foodstuffs, in the manufacture of coffee whiteners, and in the manufacture of food emulsifiers and leavening agents for use in baking; chemical additives for use in the manufacture of food lubricants and release agents for the release of food products from food processing equipment; chemical additives for use in plastics and other process industries functioning as neutralizers, antistatic agents, lubricants, mold release agents, processing aids and antifogging agents; chemical additives for use in paints, protective coatings, industrial fluids and in metalworking, functioning as release agents and processing aids; chemicals for use in the manufacture of cosmetics, toiletries, polymers, textiles, industrial lubricants and solvents, defoamers, anti foams, wetting and disbursing agents; enzymes and emulsifiers for use as crumb softeners in the manufacture of foods; emulsifiers for use in the manufacture of food and icings; chemical additives for use in the manufacture of foodstuffs, namely, yeast activator substitute for commercial use; chemicals and chemical agents for use in the manufacture of foodstuffs, namely, for retarding staling in bread and improving the quality of bread; monoglyceride products which function as freshness retaining agents for yeast raised bakery products; monoglyceride products for use as food emulsifiers and dough conditioners; chemical additives for use in the manufacture of foodstuffs, namely, additives used as conditioners and softeners in the preparation of dough; dough conditioners; chemical additives for use in the manufacture of foodstuffs, namely, bleaching agent for flour, cheese, meal, milling products and meal products; chemical additives for use in the manufacture of foodstuffs, namely, powdered oxidizing agent for maturing flour; dough and flour conditioners; chemical additives for use in the manufacture of icing stabilizers; enzymes for use in the bakery industry, namely, enzymatic softener for yeast raised bakery products, and enzyme concentrate for use in wheat flour; dough conditioner for reducing fermentation time and enhancing baking qualities of dough; emulsifiers for use in the manufacture of foods, namely, dough emulsifiers for use as softeners and strengtheners in yeast-raised bakery goods, powdered food emulsifiers, emulsifier and batter aid for cakes, and emulsifiers used in the production of bakery products; chemical additives for use in the manufacture of foodstuffs, namely, dough strengtheners and softeners, crumb softener and shelf-life extender for yeast-raised bakery goods, and frozen dough improver; chemical additives for use in the manufacture of foodstuffs, namely, a preparation that is primarily used as an improver and for the purpose of providing a stable proteinase and amylase supplement to the dough and to be used as an ingredient of bread or other dough products; emulsifiers for making bakery goods |
| Goods and Services | food industry lubricants, namely, lubricants for release of food products from food processing equipment |
| Goods and Services | dry, free-flowing powder mixture containing vitamins and minerals for addition as a food supplement to flour |
| Goods and Services | edible oils and fats; oleaginous compound for use in baking, namely, oils and fats for food |
| Goods and Services | modified wheat gluten for use in bakery products; yeast for yeast-raised bakery products; icing used in the production of bakery products; food additives for non-nutritional purposes, namely, flavoring ingredients used in the production of bakery products, and sour flavoring ingredient used in the production of bakery products; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler used in the manufacture of food products; bread mixes; mixes for making bakery goods; chocolate toppings; food flavorings; dough bases; dough concentrates; icings; glazes, namely, confectionery glazes containing fudge and confectionery glazes containing sugar; chocolate-based fillings for cakes and pies |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 23, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 23, 2019 |
| Primary Code | 004 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 23, 2019 |
| Primary Code | 005 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 23, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 23, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, November 1, 2008 |
| First Use In Commerce Date | Saturday, November 1, 2008 |
| Party Name | CARAVAN INGREDIENTS INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | LENEXA, KS 66215 |
| Party Name | CARAVAN INGREDIENTS INC. |
| Party Type | 22 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | LENEXA, KS 66215 |
| Party Name | CARAVAN INGREDIENTS INC. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | LENEXA, KS 66215 |
| Party Name | Caravan Products Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Totowa, NJ 07512 |
| Party Name | Caravan Products Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Totowa, NJ 07512 |
| Event Date | Event Description |
| Friday, August 23, 2019 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, January 20, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, December 15, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, December 15, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, December 15, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, November 25, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, April 12, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, April 12, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, January 20, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Friday, December 12, 2008 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Thursday, December 11, 2008 | ASSIGNED TO LIE |
| Friday, December 5, 2008 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, November 19, 2008 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, November 14, 2008 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 13, 2008 | USE AMENDMENT FILED |
| Friday, November 14, 2008 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, November 13, 2008 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, October 23, 2008 | EXTENSION 2 GRANTED |
| Thursday, October 23, 2008 | EXTENSION 2 FILED |
| Thursday, October 23, 2008 | TEAS EXTENSION RECEIVED |
| Thursday, May 1, 2008 | EXTENSION 1 GRANTED |
| Wednesday, April 23, 2008 | EXTENSION 1 FILED |
| Wednesday, April 23, 2008 | TEAS EXTENSION RECEIVED |
| Tuesday, October 23, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 31, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 11, 2007 | NOTICE OF PUBLICATION |
| Monday, June 25, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 19, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 19, 2007 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 19, 2007 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 19, 2007 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 19, 2007 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, June 17, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, June 17, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, June 17, 2007 | ASSIGNED TO LIE |
| Friday, June 1, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 7, 2006 | NON-FINAL ACTION E-MAILED |
| Thursday, December 7, 2006 | NON-FINAL ACTION WRITTEN |
| Friday, December 1, 2006 | ASSIGNED TO EXAMINER |
| Thursday, July 6, 2006 | NEW APPLICATION ENTERED IN TRAM |