CARA'SENS Trademark

Trademark Overview

On Tuesday, October 27, 2015, a trademark application was filed for CARA'SENS with the United States Patent and Trademark Office. The USPTO has given the CARA'SENS trademark a serial number of 86800388. The federal status of this trademark filing is REGISTERED as of Tuesday, January 28, 2020. This trademark is owned by METAYER S.A.S. The CARA'SENS trademark is filed in the Paint Products and Staple Food Products categories with the following description:

Flavorings for the food industry based on saccharide, namely, caramel, toffee, dulce de leche, butterscotch, custard flavorings, orchard fruit flavorings, red fruit flavorings, exotic fruit flavorings, spices, vanilla, citrus flavorings, coffee flavorings, and nut flavorings, used either individually or as an ingredient, particularly in milky desserts, ice creams, ice cream desserts, frozen yogurt, ice milk, biscuits, cakes, pastries, confections and drinks

food colorants
cara'sens

General Information

Serial Number86800388
Word MarkCARA'SENS
Filing DateTuesday, October 27, 2015
Status700 - REGISTERED
Status DateTuesday, January 28, 2020
Registration Number5969967
Registration DateTuesday, January 28, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 12, 2019

Trademark Statements

Goods and ServicesFlavorings for the food industry based on saccharide, namely, caramel, toffee, dulce de leche, butterscotch, custard flavorings, orchard fruit flavorings, red fruit flavorings, exotic fruit flavorings, spices, vanilla, citrus flavorings, coffee flavorings, and nut flavorings, used either individually or as an ingredient, particularly in milky desserts, ice creams, ice cream desserts, frozen yogurt, ice milk, biscuits, cakes, pastries, confections and drinks
Goods and Servicesfood colorants

Classification Information

International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status Code6 - Active
Class Status DateFriday, October 30, 2015
Primary Code002
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 30, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMETAYER S.A.S
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBoves 80440
FR
Party NameMETAYER S.A.S
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBoves 80440
FR
Party NameMETAYER S.A.S
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBoves 80440
FR

Trademark Events

Event DateEvent Description
Friday, October 30, 2015NEW APPLICATION ENTERED
Friday, October 30, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 18, 2016ASSIGNED TO EXAMINER
Wednesday, February 24, 2016NON-FINAL ACTION WRITTEN
Wednesday, February 24, 2016NON-FINAL ACTION E-MAILED
Wednesday, February 24, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 18, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 18, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 18, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 9, 2016SUSPENSION LETTER WRITTEN
Friday, September 9, 2016LETTER OF SUSPENSION E-MAILED
Friday, September 9, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, March 10, 2017SUSPENSION INQUIRY WRITTEN
Friday, March 10, 2017INQUIRY TO SUSPENSION E-MAILED
Friday, March 10, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Friday, July 7, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, August 4, 2017ASSIGNED TO LIE
Thursday, August 10, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 10, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 22, 2017NON-FINAL ACTION WRITTEN
Tuesday, August 22, 2017NON-FINAL ACTION E-MAILED
Tuesday, August 22, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 21, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 21, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 21, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 22, 2017SUSPENSION LETTER WRITTEN
Friday, December 22, 2017LETTER OF SUSPENSION E-MAILED
Friday, December 22, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, July 17, 2018NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, June 26, 2018SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Tuesday, July 17, 2018SUSPENSION INQUIRY WRITTEN
Tuesday, July 17, 2018INQUIRY TO SUSPENSION E-MAILED
Wednesday, August 29, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, September 4, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 4, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 3, 2018SUSPENSION LETTER WRITTEN
Wednesday, October 3, 2018LETTER OF SUSPENSION E-MAILED
Wednesday, October 3, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, April 3, 2019SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Tuesday, April 23, 2019SUSPENSION INQUIRY WRITTEN
Tuesday, April 23, 2019INQUIRY TO SUSPENSION E-MAILED
Tuesday, April 23, 2019NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, May 21, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, May 22, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 22, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 22, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 5, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 25, 2019PUBLISHED FOR OPPOSITION
Tuesday, June 25, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, August 26, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 26, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 27, 2019TEAS PETITION TO AMEND BASIS RECEIVED
Wednesday, September 25, 2019ASSIGNED TO PETITION STAFF
Thursday, September 26, 2019NOTICE OF ALLOWANCE CANCELLED
Friday, September 27, 2019ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Thursday, October 3, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, October 3, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 23, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 12, 2019PUBLISHED FOR OPPOSITION
Tuesday, November 12, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 28, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, January 28, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, October 10, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED

Related Keywords

sens cara flavorings fruit food desserts creams milky ingredient individually cream particularly