CARAMELTS Trademark

Trademark Overview

On Thursday, March 24, 2005, a trademark application was filed for CARAMELTS with the United States Patent and Trademark Office. The USPTO has given the CARAMELTS trademark a serial number of 79010737. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, December 18, 2006. This trademark is owned by August Storck KG. The CARAMELTS trademark is filed in the Staple Food Products category with the following description:

Candy, chocolate, chocolates, chocolate candies and pastries
caramelts

General Information

Serial Number79010737
Word MarkCARAMELTS
Filing DateThursday, March 24, 2005
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, December 18, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesCandy, chocolate, chocolates, chocolate candies and pastries
Pseudo MarkCARAMEL MELTS

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 10, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameAugust Storck KG
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressDE

Trademark Events

Event DateEvent Description
Tuesday, May 9, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, March 15, 2023GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, March 15, 2023GENERIC MADRID TRANSACTION CREATED
Tuesday, December 8, 2015CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Sunday, November 15, 2015CORRECTION TRANSACTION RECEIVED FROM IB
Thursday, April 9, 2015INTERNATIONAL REGISTRATION RENEWED
Friday, February 6, 2015NOTIFICATION PROCESSED BY IB
Monday, December 23, 2013NEW REPRESENTATIVE AT IB RECEIVED
Thursday, January 10, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, December 18, 2007FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, December 18, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, December 18, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, December 18, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, November 24, 2006NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, November 9, 2006NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, November 9, 2006NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, May 22, 2006FINAL REFUSAL MAILED
Saturday, May 20, 2006FINAL REFUSAL WRITTEN
Friday, May 12, 2006AMENDMENT FROM APPLICANT ENTERED
Thursday, April 27, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 27, 2006PAPER RECEIVED
Friday, November 18, 2005REFUSAL PROCESSED BY IB
Wednesday, October 26, 2005NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, October 23, 2005NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, October 22, 2005NON-FINAL ACTION WRITTEN
Tuesday, October 18, 2005ASSIGNED TO EXAMINER
Friday, June 10, 2005NEW APPLICATION ENTERED
Thursday, June 9, 2005SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

caramelts chocolate pastries candies chocolates candy