| Serial Number | 79344093 |
| Word Mark | CARAMBAR |
| Filing Date | Thursday, March 31, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 9, 2024 |
| Registration Number | 7265275 |
| Registration Date | Tuesday, January 9, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 24, 2023 |
| Goods and Services | Cocoa; chocolate; carob powder for use as a chocolate substitutes; non-medicinal confectionery, namely, chocolate confectionery; chocolate, sugar, fruit and fruit-flavored confectionery with the exception of essences namely, candy; confectionery products, namely, candies, candy bars and candy decorations for cakes; nougat; pralines; praline chocolate confectionery; sugar-based candy; honey sweets; mint-based sweets; sugar; confectionery made of sugar; confectionery made of gum sugar; chewing gum; sour balls; caramels; licorice; popcorn; sweetened popcorn; flavored popcorn; caramelized popcorn; honey; syrup for flavoring food; topping syrups; glucose for culinary purposes, fructose or molasses syrups for food; fruit coulis; sweet chocolate-based and cocoa spreads; dessert mousses; confectionery in the form of mousses; crèmes brûlées; custard; jellied desserts; bakery products; pastry; cakes; biscuits and cookies; cookies; wafers; frozen confectionery; edible ices; water ices; ice cream; frozen yogurts; breakfast cereals; cereal bars |
| Goods and Services | Fruit puree; jellies; jams; marmalades; compotes; preserved marrons glacés; dairy products, namely, milk beverages, milk predominating; cow, sheep and goat milk; milk substitutes; almond milk; coconut milk; rice milk; soy milk; milk beverages with milk predominating; flavored milk beverages; milk-based and cream-based desserts, namely, yogurts and drinking yogurts |
| Goods and Services | Non-alcoholic carbonated and non-carbonated beverages; energy drinks; syrups used in the preparation of soft drinks; non-alcoholic powders used in the preparations of soft drinks; syrups and concentrates used in the preparation of soft drinks |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 8, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 8, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 8, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CARAMBAR AND CO. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | CARAMBAR AND CO. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | CARAMBAR AND CO. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Thursday, April 11, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, April 10, 2024 | FINAL DISPOSITION PROCESSED |
| Tuesday, April 9, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 2, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, December 13, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 13, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, October 24, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, October 24, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 24, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 4, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, October 4, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 4, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, September 20, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 12, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 11, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 11, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 5, 2023 | REFUSAL PROCESSED BY IB |
| Tuesday, March 14, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, March 14, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, January 20, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, January 19, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 18, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, July 12, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 7, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |