CAP'MUNDO Trademark

Trademark Overview


On Monday, October 9, 2017, a trademark application was filed for CAP'MUNDO with the United States Patent and Trademark Office. The USPTO has given the CAP'MUNDO trademark a serial number of 79226677. The federal status of this trademark filing is REGISTERED as of Tuesday, August 14, 2018. This trademark is owned by SINGLE ORIGINS SA.. The CAP'MUNDO trademark is filed in the Machinery Products, Environmental Control Instrument Products, Furniture Products, and Staple Food Products categories with the following description:

Coffee; coffee extracts; preparations in the nature of concentrates, syrups and powders for making coffee-based beverages; coffee substitutes; coffee extracts and coffee essences used as substitutes for coffee; beverages with a coffee base; beverages based on artificial coffee; tea; tea-based beverages and tea extracts; cocoa; cocoa-based beverages and cocoa mixes

Food and drink vending machines; refills as parts of food and drink vending machines, namely, capsules sold empty for beverage-making preparations specially adapted for electromechanical beverage preparation machines

Apparatus for heating and cooking, namely, electric coffee brewers; apparatus for making beverages, namely, electric coffee makers and electric tea pots and structural replacement parts and components thereof; electric coffee percolators

Refills as parts of food and drink vending machines, namely non-metal capsules sold empty for beverage-making preparations
cap'mundo

General Information


Serial Number79226677
Word MarkCAP'MUNDO
Filing DateMonday, October 9, 2017
Status700 - REGISTERED
Status DateTuesday, August 14, 2018
Registration Number5537938
Registration DateTuesday, August 14, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 29, 2018

Trademark Statements


Goods and ServicesCoffee; coffee extracts; preparations in the nature of concentrates, syrups and powders for making coffee-based beverages; coffee substitutes; coffee extracts and coffee essences used as substitutes for coffee; beverages with a coffee base; beverages based on artificial coffee; tea; tea-based beverages and tea extracts; cocoa; cocoa-based beverages and cocoa mixes
Goods and ServicesFood and drink vending machines; refills as parts of food and drink vending machines, namely, capsules sold empty for beverage-making preparations specially adapted for electromechanical beverage preparation machines
Goods and ServicesApparatus for heating and cooking, namely, electric coffee brewers; apparatus for making beverages, namely, electric coffee makers and electric tea pots and structural replacement parts and components thereof; electric coffee percolators
Goods and ServicesRefills as parts of food and drink vending machines, namely non-metal capsules sold empty for beverage-making preparations

Classification Information


International Class007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
US Class Codes013, 019, 021, 023, 031, 034, 035
Class Status Code6 - Active
Class Status DateFriday, February 23, 2018
Primary Code007
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateFriday, February 23, 2018
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes002, 013, 022, 025, 032, 050
Class Status Code6 - Active
Class Status DateFriday, February 23, 2018
Primary Code020
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 23, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSINGLE ORIGINS SA.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLU

Party NameSINGLE ORIGINS SA.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLU

Party NameSINGLE ORIGINS SA.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLU

Trademark Events


Event DateEvent Description
Monday, August 14, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, December 21, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, December 1, 2018FINAL DISPOSITION NOTICE SENT TO IB
Saturday, December 1, 2018FINAL DISPOSITION PROCESSED
Wednesday, November 14, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 14, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, June 2, 2018NOTIFICATION PROCESSED BY IB
Tuesday, May 29, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 29, 2018PUBLISHED FOR OPPOSITION
Wednesday, May 16, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 16, 2018NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, May 9, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 25, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 24, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 24, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 24, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 24, 2018REFUSAL PROCESSED BY IB
Wednesday, March 7, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, March 7, 2018REFUSAL PROCESSED BY MPU
Thursday, March 1, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, February 28, 2018NON-FINAL ACTION WRITTEN
Tuesday, February 27, 2018APPLICATION FILING RECEIPT MAILED
Friday, February 23, 2018ASSIGNED TO EXAMINER
Friday, February 23, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 15, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB