CAO CRISP Trademark

Trademark Overview


On Thursday, February 16, 2006, a trademark application was filed for CAO CRISP with the United States Patent and Trademark Office. The USPTO has given the CAO CRISP trademark a serial number of 79023904. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, December 13, 2013. This trademark is owned by HOSTA-Werk; für Schokolade-Spezialitäten GmbH & Co. The CAO CRISP trademark is filed in the Staple Food Products category with the following description:

Sugar confectionery and chocolate goods, namely chocolate bars, chocolate truffles, chocolate-based fillings for cakes and pies, chocolate-based ready-to-eat food bars, chocolate candies, including chocolate figurines for decorating Christmas trees and filled figurines; chocolate and pralines, including chocolates and pralines with a filling made of fruit, coffee, non-alcoholic beverages, wines, spirits and/or liqueurs; marzipan, marzipan substitutes; pastry, in particular long-life pastry; confectionery, namely pastilles, edible wafers and biscuits; cocoa and cocoa goods, namely chocolate masses and icing toppings; products containing cocoa, namely candy with cocoa; granola-based bars or slabs mainly consisting of chocolate-coated and sugar-coated cereal and/or hazelnut preparations, in individual portions
cao crisp

General Information


Serial Number79023904
Word MarkCAO CRISP
Filing DateThursday, February 16, 2006
Status709 - CANCELLED - SECTION 71
Status DateFriday, December 13, 2013
Registration Number3240103
Registration DateTuesday, May 8, 2007
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, February 20, 2007

Trademark Statements


Disclaimer with Predetermined Text"CRISP"
Goods and ServicesSugar confectionery and chocolate goods, namely chocolate bars, chocolate truffles, chocolate-based fillings for cakes and pies, chocolate-based ready-to-eat food bars, chocolate candies, including chocolate figurines for decorating Christmas trees and filled figurines; chocolate and pralines, including chocolates and pralines with a filling made of fruit, coffee, non-alcoholic beverages, wines, spirits and/or liqueurs; marzipan, marzipan substitutes; pastry, in particular long-life pastry; confectionery, namely pastilles, edible wafers and biscuits; cocoa and cocoa goods, namely chocolate masses and icing toppings; products containing cocoa, namely candy with cocoa; granola-based bars or slabs mainly consisting of chocolate-coated and sugar-coated cereal and/or hazelnut preparations, in individual portions

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 13, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHOSTA-Werk; für Schokolade-Spezialitäten GmbH & Co
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDE

Party NameHOSTA-Werk; für Schokolade-Spezialitäten GmbH & Co
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDE

Party NameHOSTA-Werk; für Schokolade-Spezialitäten GmbH & Co
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDE

Trademark Events


Event DateEvent Description
Friday, June 19, 2015TOTAL INVALIDATION PROCESSED BY THE IB
Friday, February 6, 2015TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, February 6, 2015INVALIDATION PROCESSED
Thursday, January 29, 2015INTERNATIONAL REGISTRATION RENEWED
Wednesday, August 13, 2014TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, December 13, 2013CANCELLED SECTION 71
Monday, March 30, 2009REVIEW OF CORRESPONDENCE COMPLETE
Monday, February 2, 2009PAPER RECEIVED
Friday, August 1, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 23, 2007FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, October 23, 2007FINAL DISPOSITION PROCESSED
Tuesday, October 9, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 8, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, February 20, 2007PUBLISHED FOR OPPOSITION
Wednesday, January 31, 2007NOTICE OF PUBLICATION
Saturday, December 23, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, December 23, 2006ASSIGNED TO LIE
Thursday, December 7, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 20, 2006ASSIGNED TO EXAMINER
Wednesday, November 15, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 14, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 14, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 14, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 31, 2006REFUSAL PROCESSED BY IB
Wednesday, August 16, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, August 16, 2006REFUSAL PROCESSED BY MPU
Saturday, August 12, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, August 11, 2006NON-FINAL ACTION WRITTEN
Friday, August 4, 2006ASSIGNED TO EXAMINER
Friday, June 23, 2006NEW APPLICATION ENTERED IN TRAM
Thursday, June 22, 2006SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB