| Serial Number | 87518257 |
| Word Mark | CANVAS |
| Filing Date | Thursday, July 6, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 28, 2018 |
| Registration Number | 5552073 |
| Registration Date | Tuesday, August 28, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 24, 2017 |
| Goods and Services | Barley tea, coffee and coffee substitutes; iced coffee beverages; tea-based beverages; tea-based iced beverages; matcha; coffee-based beverages; coffee-based iced beverages |
| Goods and Services | Nut-based milk for use as a milk substitute; barley-based drinks as milk substitutes |
| Certificate of Correction for Registration | In the statement, Column 3, "place" should be deleted, and Place should be inserted. |
| Goods and Services | Smoothies; energy drinks; non-alcoholic barley based drinks; fruit drink beverages; barley-based smoothie beverages; nut-based beverages not being milk substitutes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, January 1, 2018 |
| First Use In Commerce Date | Monday, January 1, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, January 1, 2018 |
| First Use In Commerce Date | Monday, January 1, 2018 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, January 1, 2018 |
| First Use In Commerce Date | Monday, January 1, 2018 |
| Party Name | Anheuser-Busch InBev S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | 1000 Brussels BE |
| Party Name | Anheuser-Busch InBev S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | 1000 Brussels BE |
| Party Name | Anheuser-Busch InBev S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | 1000 Brussels BE |
| Event Date | Event Description |
| Monday, August 28, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 9, 2019 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Sunday, February 24, 2019 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Monday, October 29, 2018 | OTQR WITHDRAWAL FROM PUBLICATION |
| Friday, September 28, 2018 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Thursday, September 27, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, September 21, 2018 | TEAS SECTION 7 REQUEST RECEIVED |
| Tuesday, August 28, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, July 26, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, July 25, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, July 13, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, June 19, 2018 | USE AMENDMENT FILED |
| Thursday, July 12, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, June 19, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 19, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 19, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 24, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 24, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 4, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 11, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 8, 2017 | ASSIGNED TO EXAMINER |
| Thursday, July 13, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 10, 2017 | NEW APPLICATION ENTERED |