CANTOLIVA Trademark

Trademark Overview


On Tuesday, February 12, 2019, a trademark application was filed for CANTOLIVA with the United States Patent and Trademark Office. The USPTO has given the CANTOLIVA trademark a serial number of 88297838. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Thursday, December 18, 2025. This trademark is owned by CANTOLIVA, SA. The CANTOLIVA trademark is filed in the Meat & Processed Food Products category with the following description:

Olive pastes; Olives, preserved; Canned processed olives; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed stuffed olives; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives
cantoliva

General Information


Serial Number88297838
Word MarkCANTOLIVA
Filing DateTuesday, February 12, 2019
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateThursday, December 18, 2025
Registration Number5861215
Registration DateTuesday, September 17, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 2, 2019

Trademark Statements


Goods and ServicesOlive pastes; Olives, preserved; Canned processed olives; Preserved, dried and cooked olives; Processed olive puree; Processed olives; Processed olives with peppercorns; Processed stuffed olives; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Tinned olives
Description of MarkThe mark consists of the word "CANTOLIVA" in black where the letter "O" is replaced by a green olive with 3 leaves. The color white in the shine of the olive is claimed as a feature of the mark. The white in the background is not claimed as a feature of the mark but is just negative space.
Indication of Colors claimedThe colors black, white, and green are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 6, 2019
Primary Code029
First Use Anywhere DateFriday, August 14, 1998
First Use In Commerce DateFriday, August 14, 1998

Trademark Owner History


Party NameCANTOLIVA, SA
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCantanhede 3060-197
PT

Party NameCANTOLIVA, SA
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCantanhede 3060-197
PT

Party NameCANTOLIVA, SA
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCantanhede 3060-197
PT

Trademark Events


Event DateEvent Description
Friday, February 15, 2019NEW APPLICATION ENTERED
Wednesday, March 6, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 21, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, April 24, 2019ASSIGNED TO EXAMINER
Thursday, April 25, 2019NON-FINAL ACTION WRITTEN
Thursday, April 25, 2019NON-FINAL ACTION E-MAILED
Thursday, April 25, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, May 3, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 3, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, May 4, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, May 13, 2019REPORT UNRESPONSIVE AMENDMENT - COMPLETED
Monday, May 13, 2019NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED
Monday, May 13, 2019NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED
Tuesday, May 14, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 14, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, May 14, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 14, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, May 14, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 29, 2019ASSIGNED TO LIE
Wednesday, June 12, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 2, 2019PUBLISHED FOR OPPOSITION
Tuesday, July 2, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 17, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, September 17, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 16, 2025TEAS SECTION 8 & 15 RECEIVED
Tuesday, September 16, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 16, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 16, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, December 18, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, December 18, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, December 18, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED