Serial Number | 86844105 |
Word Mark | CANON 13 |
Filing Date | Wednesday, December 9, 2015 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Tuesday, April 11, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 10, 2016 |
Goods and Services | Alcoholic Beverages, Except Beer |
Pseudo Mark | CANON THIRTEEN |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 8 - Abandoned |
Class Status Date | Tuesday, April 11, 2017 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Ste. Michelle Wine Estates Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Woodinville, WA 98072 |
Party Name | Ste. Michelle Wine Estates Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Woodinville, WA 98072 |
Event Date | Event Description |
Tuesday, April 11, 2017 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
Tuesday, April 11, 2017 | ABANDONMENT - AFTER INTER PARTES DECISION |
Tuesday, April 11, 2017 | OPPOSITION TERMINATED NO. 999999 |
Tuesday, April 11, 2017 | OPPOSITION SUSTAINED NO. 999999 |
Thursday, November 3, 2016 | OPPOSITION INSTITUTED NO. 999999 |
Thursday, June 9, 2016 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, May 10, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 10, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, April 20, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 1, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, March 26, 2016 | ASSIGNED TO EXAMINER |
Tuesday, December 15, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
Monday, December 14, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, December 12, 2015 | NEW APPLICATION ENTERED IN TRAM |