| Serial Number | 79370285 |
| Word Mark | CANNOLOTERAPIA EMOZIONE DEI SAPORI |
| Filing Date | Wednesday, December 7, 2022 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, January 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 14, 2025 |
| Goods and Services | Pastries, cakes, tarts and biscuits being cookies; waffles |
| Description of Mark | The mark consists of the image of a cannoli in white, with yellow on the left and a red cherry on the right and green on the far right, all in a golden brown fried dough, with the stylized wording "CANNOLO TERAPIA" and "EMOZIONE DEI SAPORI" below all in red. The color black is for background purposes only and is not part of the mark. |
| Indication of Colors claimed | The color(s) white, yellow, golden brown, red, and green is/are claimed as a feature of the mark. |
| NOT AVAILABLE | the image of a CANNOLI and "CANNOLO" |
| Goods and Services | Providing of food and drink via a mobile truck; providing food and drink in restaurants and bars; providing food and drink for guests in restaurants; arranging of wedding receptions namely food and drink catering; corporate hospitality in the nature of providing food and drink; preparation of meals namely food preparation services featuring pastries; preparation and provision of food and drink for immediate consumption; contract food services; banqueting services namely food and drink catering for banquets; bar and restaurant services; café services; cafeteria services; take-away restaurant services; hospitality services in the nature of provision of food and drink; take-away food services namely take-out restaurant services; restaurant services; serving food and drinks; hotel restaurant services; services for the preparation of food and drink; serving food and drink for guests; serving food and drink in restaurants and bars; serving food and drink for guests in restaurants |
| Translation of Words in Mark | The English translation of CANNOLO TERAPIA EMOZIONE DEI SAPORI in the mark is CANNOLI THERAPY EMOTION OF FLAVORS. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 26, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 26, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Alfio Neri S.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | Alfio Neri S.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Wednesday, September 13, 2023 | ASSIGNED TO EXAMINER |
| Thursday, May 25, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, May 26, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 30, 2023 | APPLICATION FILING RECEIPT MAILED |
| Thursday, December 21, 2023 | REFUSAL PROCESSED BY MPU |
| Saturday, December 16, 2023 | NON-FINAL ACTION WRITTEN |
| Sunday, December 17, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 21, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, March 27, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 8, 2024 | REFUSAL PROCESSED BY IB |
| Wednesday, March 27, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 28, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 23, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, November 9, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, December 18, 2024 | FINAL REFUSAL E-MAILED |
| Wednesday, December 18, 2024 | FINAL REFUSAL WRITTEN |
| Wednesday, December 18, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, December 19, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 19, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, December 19, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, December 19, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 19, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 8, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 14, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 14, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, October 23, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |