| Serial Number | 98064116 |
| Word Mark | CANDY KINGDOM |
| Filing Date | Thursday, June 29, 2023 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Monday, May 12, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Confectionery, namely, candies; candy-coated almonds; chocolate; chocolate confectionery; chocolate covered nuts; chocolate-coated dried fruits; nut-based confectionery; confectionery made of sugar |
| Description of Mark | The mark consists of the wording "CANDY KINGDOM" positioned below a geometric design of a crown consisting of a rectangle below one diamond and two triangles. |
| Goods and Services | Candied fruit; candied fruit snacks; candied nuts |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "CANDY" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 31, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 31, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Johnvince Foods |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 02 - Partnership |
| Address | Toronto, ON M3J2Z6 CA |
| Event Date | Event Description |
| Tuesday, August 1, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, July 3, 2023 | NEW APPLICATION ENTERED |
| Monday, July 31, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 13, 2024 | ASSIGNED TO EXAMINER |
| Thursday, March 14, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, March 14, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 14, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 14, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 15, 2024 | SUSPENSION LETTER WRITTEN |
| Friday, March 15, 2024 | LETTER OF SUSPENSION E-MAILED |
| Friday, March 15, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, January 2, 2025 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Thursday, March 27, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, January 2, 2025 | SUSPENSION INQUIRY WRITTEN |
| Thursday, January 2, 2025 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, April 16, 2025 | ASSIGNED TO LIE |
| Monday, May 12, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, May 12, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 12, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, April 17, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 17, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |