CANDI-CREME Trademark
Trademark Overview
On Monday, June 8, 1964, a trademark application was filed for CANDI-CREME with the United States Patent and Trademark Office. The USPTO has given the CANDI-CREME trademark a serial number of 72195097. The federal status of this trademark filing is EXPIRED as of Saturday, July 30, 2005. This trademark is owned by GOOD HUMOR CORPORATION. The CANDI-CREME trademark is filed in the Staple Food Products category with the following description:
CONFECTION CONSISTING OF ICE CREAM AND CANDY
General Information
| Serial Number | 72195097 |
| Word Mark | CANDI-CREME |
| Filing Date | Monday, June 8, 1964 |
| Status | 900 - EXPIRED |
| Status Date | Saturday, July 30, 2005 |
| Registration Number | 0779234 |
| Registration Date | Tuesday, October 27, 1964 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | CONFECTION CONSISTING OF ICE CREAM AND CANDY |
| Pseudo Mark | CANDY-CREAM |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Saturday, July 30, 2005 |
| Primary Code | 046 |
| First Use Anywhere Date | Wednesday, May 29, 1963 |
| First Use In Commerce Date | Wednesday, May 29, 1963 |
Trademark Owner History
| Party Name | GOOD HUMOR CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ENGLEWOOD CLIFFS, NJ |
Trademark Events
| Event Date | Event Description |
| Saturday, July 30, 2005 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, October 27, 1984 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
| Monday, October 15, 1984 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
