| Serial Number | 97501088 |
| Word Mark | CANADA MALTING CO. LIMITED 1902 |
| Filing Date | Wednesday, July 13, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 19, 2024 |
| Registration Number | 7330710 |
| Registration Date | Tuesday, March 19, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 2, 2024 |
| Goods and Services | Processed grains; processed grains, namely, malted barley; processed grains, namely, grain and malted barley prepared for human consumption; processed grains, namely, grain and malted barley for use in food for human consumption |
| Description of Mark | The mark consists of two oval shapes with concentric lines outlined in black font, one inside the other, with the words CANADA MALTING CO. LIMITED in black font on the outside of the smaller, inner oval shape containing images of a stylized maple leaf above two stylized grain leaves with the year 1902 below the grain leaves design, in the center of the smaller, inner oval shape, all in black font. |
| Pseudo Mark | CANADA MALTING CO LIMITED ONE NINE ZERO TWO; CANADA MALTING CO LIMITED NINETEEN TWO; CANADA MALTING CO LIMITED ONE THOUSAND NINE HUNDRED TWO |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "MALTING CO. LIMITED 1902" |
| Goods and Services | Malt for brewing and distilling; agricultural and horticultural products, namely, unprocessed grain, fresh pulses, malt for brewing and distilling, unprocessed malt grains, unprocessed malt germs for brewing and distilling, unprocessed grains, namely, barley, barley for use in brewing beer and malted barley; unprocessed cereal grains; unprocessed grains, namely, unprocessed cereal grain seeds; raw grain, namely, unprocessed grain; unprocessed malt grains for brewing and distilling |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 2, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 14, 2017 |
| First Use In Commerce Date | Friday, July 14, 2017 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 2, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, July 14, 2017 |
| First Use In Commerce Date | Friday, July 14, 2017 |
| Party Name | Canada Malting Co. Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Calgary, Alberta T2G4M9 CA |
| Party Name | Canada Malting Co. Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Calgary, Alberta T2G4M9 CA |
| Party Name | Canada Malting Co. Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Calgary, Alberta T2G4M9 CA |
| Event Date | Event Description |
| Thursday, April 20, 2023 | ASSIGNED TO EXAMINER |
| Saturday, July 16, 2022 | NEW APPLICATION ENTERED |
| Tuesday, August 2, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, August 3, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, May 5, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, May 5, 2023 | NON-FINAL ACTION E-MAILED |
| Friday, May 5, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 4, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Friday, August 4, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Tuesday, October 31, 2023 | TEAS AMENDMENT OF USE RECEIVED |
| Tuesday, October 31, 2023 | USE AMENDMENT FILED |
| Tuesday, October 31, 2023 | AMENDMENT TO USE PROCESSING COMPLETE |
| Wednesday, November 1, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 21, 2023 | USE AMENDMENT ACCEPTED |
| Wednesday, November 22, 2023 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| Wednesday, November 22, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, November 22, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 22, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 22, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, November 22, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 13, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 19, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, August 12, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, August 12, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, August 12, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, August 16, 2024 | WITHDRAWAL OF ATTORNEY GRANTED |
| Friday, August 16, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, January 2, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 2, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 19, 2024 | REGISTERED-PRINCIPAL REGISTER |