| Serial Number | 79271881 |
| Word Mark | CANÙ |
| Filing Date | Thursday, June 6, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 10, 2020 |
| Registration Number | 6192002 |
| Registration Date | Tuesday, November 10, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 25, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a an imprint depicting the wording "CANÙ" in fancy characters, the letter "C" being larger, said wording being preceded by a graphic motif formed by a first series of six parallel equidistant segments which are interwoven with a second series of six parallel equidistant segments which are perpendicular to the first. |
| Goods and Services | Straws for drinking; drinking straw dispensers; straws for tasting drinks |
| Goods and Services | Pasta; dried pasta; wholemeal pasta; dried pasta-based products, namely, filled pasta, pasta for soups, pasta shells, prepared pasta, lyophilised dishes with the main ingredient being pasta; ziti |
| Translation of Words in Mark | The wording "CANÙ" has no meaning in a foreign language. |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 22, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 22, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | C.A.M.P.O. S.C.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | C.A.M.P.O. S.C.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | C.A.M.P.O. S.C.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Sunday, March 14, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, February 23, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, February 23, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 10, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 10, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 25, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 25, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 5, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 20, 2020 | ASSIGNED TO LIE |
| Friday, July 17, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 16, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, February 8, 2020 | REFUSAL PROCESSED BY IB |
| Thursday, January 23, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, January 22, 2020 | REFUSAL PROCESSED BY MPU |
| Tuesday, December 24, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, December 23, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, December 21, 2019 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| Thursday, November 28, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, November 27, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 26, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, November 22, 2019 | ASSIGNED TO EXAMINER |
| Friday, November 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 21, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, November 14, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |