CAMOLINO Trademark
Trademark Overview
On Thursday, September 9, 1982, a trademark application was filed for CAMOLINO with the United States Patent and Trademark Office. The USPTO has given the CAMOLINO trademark a serial number of 73384468. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 7, 1984. This trademark is owned by PACIFIC INTERNATIONAL RICE MILLS. The CAMOLINO trademark is filed in the Staple Food Products category with the following description:
FOOD PRODUCTS, PARTICULARLY RICE
General Information
Serial Number | 73384468 |
Word Mark | CAMOLINO |
Filing Date | Thursday, September 9, 1982 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, February 7, 1984 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | FOOD PRODUCTS, PARTICULARLY RICE |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, May 20, 1982 |
First Use In Commerce Date | Thursday, May 20, 1982 |
Trademark Owner History
Party Name | PACIFIC INTERNATIONAL RICE MILLS |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | SAN FRANCISCO, CA 94111 |
Trademark Events
Event Date | Event Description |
Tuesday, February 7, 1984 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, July 13, 1983 | NON-FINAL ACTION MAILED |
Monday, June 20, 1983 | ASSIGNED TO EXAMINER |
Monday, November 8, 1982 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |