CAMBUMBAS CHIPS Trademark
Trademark Overview
On Wednesday, March 19, 2025, a trademark application was filed for CAMBUMBAS CHIPS with the United States Patent and Trademark Office. The USPTO has given the CAMBUMBAS CHIPS trademark a serial number of 99093506. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 23, 2025. The CAMBUMBAS CHIPS trademark is filed in the Staple Food Products, Light Beverage Products, and Education & Entertainment Services categories with the following description:
Corn-based snack foods
Entertainment services, namely, an ongoing multimedia program featuring animated adventure-comedy content centered around snack-loving creatures and their humorous quests to obtain chips distributed via various platforms across multiple forms of transmission media
Non-alcoholic carbonated beverages
General Information
Serial Number | 99093506 |
Word Mark | CAMBUMBAS CHIPS |
Filing Date | Wednesday, March 19, 2025 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, September 23, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 23, 2025 |
Trademark Statements
Goods and Services | Corn-based snack foods |
Goods and Services | Entertainment services, namely, an ongoing multimedia program featuring animated adventure-comedy content centered around snack-loving creatures and their humorous quests to obtain chips distributed via various platforms across multiple forms of transmission media |
Description of Mark | The mark consists of the stylized wording "CAMBUMBAS CHIPS". The lettering in "CAMBUMBAS" features horn and tail design elements, and the word "CHIPS" is placed below "CAMBUMBAS". |
NOT AVAILABLE | "CHIPS" |
Goods and Services | Non-alcoholic carbonated beverages |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 20, 2025 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, March 19, 2025 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 20, 2025 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Cincinnati, OH 45230 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Cincinnati, OH 45230 |
Trademark Events
Event Date | Event Description |
Wednesday, March 19, 2025 | NEW APPLICATION ENTERED |
Wednesday, March 19, 2025 | APPLICATION FILING RECEIPT MAILED |
Thursday, August 7, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, August 7, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 19, 2025 | ASSIGNED TO EXAMINER |
Friday, August 22, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 22, 2025 | EXAMINERS AMENDMENT E-MAILED |
Friday, August 22, 2025 | EXAMINER'S AMENDMENT ENTERED |
Friday, August 22, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, August 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 23, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, September 23, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |