CALIFORNIA NATURAL COLOR Trademark

Trademark Overview


On Friday, March 23, 2018, a trademark application was filed for CALIFORNIA NATURAL COLOR with the United States Patent and Trademark Office. The USPTO has given the CALIFORNIA NATURAL COLOR trademark a serial number of 87847216. The federal status of this trademark filing is REGISTERED as of Tuesday, July 19, 2022. This trademark is owned by E. & J. Gallo Winery. The CALIFORNIA NATURAL COLOR trademark is filed in the Paint Products, Environmental Control Instrument Products, Staple Food Products, and Light Beverage Products categories with the following description:

Extracts used as flavoring and sold to food and beverage companies for use in their products

Colorants for use in the manufacture of foods

Food ingredient dryer used for drying concentrates or purees derived from fruit, algae, and vegetables, and for drying neutraceuticals for use in neutraceutical, pharmaceutical and chemical industries

Fruit juice concentrates, syrups and other preparations for making beverages, namely, fruit juices, carbonated waters, mineral and aerated waters, energy drinks, and excluding frozen drinks
california natural color

General Information


Serial Number87847216
Word MarkCALIFORNIA NATURAL COLOR
Filing DateFriday, March 23, 2018
Status700 - REGISTERED
Status DateTuesday, July 19, 2022
Registration Number6798037
Registration DateTuesday, July 19, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 18, 2019

Trademark Statements


Goods and ServicesExtracts used as flavoring and sold to food and beverage companies for use in their products
Description of MarkThe mark consists of a stylized image of a water drop. To the right of the water drop are the words "CALIFORNIA" and centered below are the words "NATURAL COLOR".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesColorants for use in the manufacture of foods
Goods and ServicesFood ingredient dryer used for drying concentrates or purees derived from fruit, algae, and vegetables, and for drying neutraceuticals for use in neutraceutical, pharmaceutical and chemical industries
Goods and ServicesFruit juice concentrates, syrups and other preparations for making beverages, namely, fruit juices, carbonated waters, mineral and aerated waters, energy drinks, and excluding frozen drinks
Disclaimer with Predetermined Text"CALIFORNIA NATURAL COLOR"

Classification Information


International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code002
First Use Anywhere DateTuesday, July 31, 2018
First Use In Commerce DateTuesday, July 31, 2018

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 024, 031, 034
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code011
First Use Anywhere DateTuesday, July 31, 2018
First Use In Commerce DateTuesday, July 31, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code030
First Use Anywhere DateTuesday, July 31, 2018
First Use In Commerce DateTuesday, July 31, 2018

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, March 30, 2018
Primary Code032
First Use Anywhere DateTuesday, July 31, 2018
First Use In Commerce DateTuesday, July 31, 2018

Trademark Owner History


Party NameE. & J. Gallo Winery
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressModesto, CA 95354

Party NameE. & J. Gallo Winery
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressModesto, CA 95354

Party NameE. & J. Gallo Winery
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressModesto, CA 95354

Trademark Events


Event DateEvent Description
Tuesday, July 19, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, July 19, 2022REGISTERED-PRINCIPAL REGISTER
Friday, June 17, 2022NOTICE OF REINSTATEMENT E-MAILED
Friday, June 17, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, June 16, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, June 16, 2022REINSTATEMENT GRANTED - INADVERTENTLY ABANDONED
Thursday, June 16, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, June 14, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, June 10, 2022USE AMENDMENT FILED
Friday, June 10, 2022TEAS STATEMENT OF USE RECEIVED
Saturday, February 5, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 4, 2022SOU EXTENSION 5 GRANTED
Friday, January 28, 2022SOU EXTENSION 5 FILED
Friday, February 4, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 28, 2022TEAS EXTENSION RECEIVED
Saturday, August 14, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 12, 2021SOU EXTENSION 4 GRANTED
Thursday, August 12, 2021SOU EXTENSION 4 FILED
Thursday, August 12, 2021TEAS EXTENSION RECEIVED
Tuesday, February 2, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 29, 2021SOU EXTENSION 3 GRANTED
Friday, January 29, 2021SOU EXTENSION 3 FILED
Friday, January 29, 2021TEAS EXTENSION RECEIVED
Tuesday, October 20, 2020ASSIGNED TO EXAMINER
Thursday, July 23, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 21, 2020SOU EXTENSION 2 GRANTED
Tuesday, July 21, 2020SOU EXTENSION 2 FILED
Tuesday, July 21, 2020TEAS EXTENSION RECEIVED
Friday, February 14, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, February 14, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, February 13, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, February 13, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, February 5, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 3, 2020SOU EXTENSION 1 GRANTED
Monday, February 3, 2020SOU EXTENSION 1 FILED
Monday, February 3, 2020TEAS EXTENSION RECEIVED
Tuesday, August 13, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 18, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 18, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 29, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, May 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 8, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 8, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 6, 2019ASSIGNED TO LIE
Monday, April 29, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, December 17, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, December 17, 2018FINAL REFUSAL E-MAILED
Monday, December 17, 2018FINAL REFUSAL WRITTEN
Thursday, November 15, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 14, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 14, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 16, 2018NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, May 16, 2018EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, May 16, 2018COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Wednesday, May 16, 2018EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Monday, May 14, 2018ASSIGNED TO EXAMINER
Saturday, March 31, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 30, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, March 27, 2018NEW APPLICATION ENTERED IN TRAM