| Serial Number | 87978261 |
| Word Mark | CAL PHRESH |
| Filing Date | Friday, May 27, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 9, 2019 |
| Registration Number | 5723803 |
| Registration Date | Tuesday, April 9, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2017 |
| Goods and Services | Coffee; hamburger sandwiches; hot dog sandwiches; cakes; sandwiches; ice cream; milk products in nature of frozen yogurt; tea-based beverages, namely, milk tea |
| Description of Mark | The mark consists of a circle with a brown ring inside of a white ring that is inside of a dark green ring. Inside the top of the circle is a light blue sky. Underneath the light blue sky is a green mountain with dark green shadows. White snow covers the top of the green mountain. A farmhouse in brown and outlined in dark brown and white is below the mountain. The farmhouse is surrounded by brown and dark brown fences on the left and right sides. A brown windmill is on the left side of the farmhouse. Two dark green palm trees are on the right side of the farmhouse. Dark green trees are on the left and right sides of the farmhouse. In front of the farmhouse there is a field with rows in alternating colors of green, dark green and light green. The field is surrounded by two dark brown fences on the left and right sides of the farmhouse. A white banner with the words "CAL PHRESH" in brown letters is across the circle below the field. The white banner is bordered by a dark green line above it and a dark green line below it. There are fruits and vegetables consisting of a green leafy vegetable next to an orange pumpkin, next to a red tomato, next to blue blueberries, next to green grapes, next to an orange orange, and next to a yellow squash below the white banner. The leafy vegetable has dark brown and white lining on it. The pumpkin has a light green stem and dark brown lines on it and is outlined in dark brown. The tomato has a light green stem, a white spot on its surface, and its outlined in dark brown. The blueberries have light green stems. The orange has a brown stem with a light green leaf attached. The grapes are outlined in brown. The space formed between the bottom green line of the banner and the bottom curve of the brown ring, which serves as the background upon which the fruits and vegetables are presented, is dark brown. |
| Goods and Services | Meat; Not live fish; Not live shellfish; Not live shrimp; Eggs; Butter; Milk; dairy products, namely, milk products excluding ice cream, ice milk and frozen yogurt; refined nuts in the nature of processed nuts; dried edible mushroom; crustaceans, not live; processed oranges; processed cherries; processed pears; preserved plums; yogurt-based beverages |
| Indication of Colors claimed | The color(s) light blue, white, green, dark green, light green, brown, dark brown, orange, yellow, red, and blue is/are claimed as a feature of the mark. |
| Goods and Services | Import-export agency services; wholesale food distributorship services; procurement, namely, purchasing fresh produce for others |
| Goods and Services | Vegetable drinks; vegetable drinks, namely, legume drinks; fruit juices; lemonades; vegetable juice beverages; sorbet beverages; non-alcoholic fruit juice beverages; fruit smoothies |
| Disclaimer with Predetermined Text | "CAL FRESH" |
| Goods and Services | Live shellfish; live crustaceans; fresh fruit; fresh oranges; fresh peanuts; fresh cherries; fresh pears; fresh plums |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 6, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, June 18, 2013 |
| First Use In Commerce Date | Friday, November 29, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 6, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, June 18, 2013 |
| First Use In Commerce Date | Thursday, November 5, 2015 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 6, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | Tuesday, June 18, 2013 |
| First Use In Commerce Date | Friday, November 29, 2013 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 6, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Tuesday, June 18, 2013 |
| First Use In Commerce Date | Thursday, November 5, 2015 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 6, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | Tuesday, June 18, 2013 |
| First Use In Commerce Date | Friday, November 29, 2013 |
| Party Name | Cal Phresh, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Altos Hills, CA 94022 |
| Party Name | Cal Phresh, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Altos Hills, CA 94022 |
| Party Name | Cal Phresh, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Los Altos Hills, CA 94022 |
| Event Date | Event Description |
| Tuesday, April 9, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 9, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 5, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, March 4, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, March 4, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 4, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 28, 2019 | ASSIGNED TO LIE |
| Sunday, February 24, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 29, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 29, 2018 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 29, 2018 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, August 8, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 7, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, July 16, 2018 | USE AMENDMENT FILED |
| Tuesday, August 7, 2018 | DIVISIONAL PROCESSING COMPLETE |
| Monday, July 16, 2018 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, August 1, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, July 16, 2018 | TEAS REQUEST TO DIVIDE RECEIVED |
| Monday, July 16, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 17, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sunday, July 15, 2018 | SOU EXTENSION 1 GRANTED |
| Sunday, July 15, 2018 | SOU EXTENSION 1 FILED |
| Sunday, July 15, 2018 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 16, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 21, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 12, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 11, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 11, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 11, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 11, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 3, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 2, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 2, 2017 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, October 2, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, October 2, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, April 4, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, April 4, 2017 | FINAL REFUSAL E-MAILED |
| Tuesday, April 4, 2017 | FINAL REFUSAL WRITTEN |
| Tuesday, March 14, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 13, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 13, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 14, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 14, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 14, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, September 12, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, June 7, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 31, 2016 | NEW APPLICATION ENTERED |