Serial Number | 98374220 |
Word Mark | CAKERATE |
Filing Date | Wednesday, January 24, 2024 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, March 4, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 7, 2025 |
Goods and Services | edible cake toppers of sugar flowers, cake decorations made of royal icing, edible cake toppers made of sugar in the nature of candy sprinkles, sugar crystals, sugar pearls, dragees being candy, nonpareils, candy sequins, custom candy sprinkle mixes, edible confectionery decorations for cakes, namely, powdered dusts for coloring sugar flowers; and confectionery decorating sets sold as a unit comprising primarily of edible sugar decorations for cakes |
Description of Mark | The mark consists of the word Cakerate in stylized typeface surrounded by a circle. |
Pseudo Mark | CAKE RATE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | cake, cookie, cupcake, and confectionery decorating sets sold as a unit comprised primarily of plastic cake decorations and plastic cake toppers |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 24, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 24, 2024 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Provenance Holdings, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Jasper, GA 30143 |
Party Name | Provenance Holdings, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Jasper, GA 30143 |
Event Date | Event Description |
Wednesday, January 24, 2024 | NEW APPLICATION ENTERED |
Monday, September 16, 2024 | ASSIGNED TO EXAMINER |
Sunday, August 11, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 20, 2024 | ASSIGNED TO EXAMINER |
Wednesday, August 21, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, September 18, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, September 18, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, September 18, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, November 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 26, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 4, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, November 26, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, December 11, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Wednesday, December 4, 2024 | FINAL REFUSAL E-MAILED |
Wednesday, December 4, 2024 | FINAL REFUSAL WRITTEN |
Wednesday, December 11, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, December 11, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 1, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 7, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, January 7, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 4, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |