CAKE ANGELS HEAVENLY CREATIONS Trademark

Trademark Overview

On Friday, December 9, 2016, a trademark application was filed for CAKE ANGELS HEAVENLY CREATIONS with the United States Patent and Trademark Office. The USPTO has given the CAKE ANGELS HEAVENLY CREATIONS trademark a serial number of 87263177. The federal status of this trademark filing is REGISTERED as of Tuesday, November 17, 2020. This trademark is owned by Fiddes Payne Ltd. The CAKE ANGELS HEAVENLY CREATIONS trademark is filed in the Staple Food Products category with the following description:

Edible decorations for cakes; candy for food; confectionery made of sugar and marshmallow confectionery; chocolate; fruit jelly candy
cake angels heavenly creations

General Information

Serial Number87263177
Word MarkCAKE ANGELS HEAVENLY CREATIONS
Filing DateFriday, December 9, 2016
Status700 - REGISTERED
Status DateTuesday, November 17, 2020
Registration Number6197784
Registration DateTuesday, November 17, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 1, 2020

Trademark Statements

Indication of Colors claimedThe color(s) pink and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CAKE" AND "CREATIONS"
Description of MarkThe mark consists of a pink circle with scalloped edges containing the white stylized words "CAKE ANGELS HEAVENLY CREATIONS" where the word "CAKE" in white is stacked on top of the word "ANGELS" in white and the wording "HEAVENLY CREATIONS" is arranged in an upward arcing semi-circle in smaller white font underneath the word "ANGELS" in white, there are two white wings one on either side of the word "CAKE" in white and a white halo floats directly above the word "CAKE" in white, all the forgoing on a white background which is not claimed as a feature of the mark.
Goods and ServicesEdible decorations for cakes; candy for food; confectionery made of sugar and marshmallow confectionery; chocolate; fruit jelly candy

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 14, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFiddes Payne Ltd
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBanbury, Oxfordshire OX164SP
GB
Party NameFiddes Payne Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBanbury, Oxfordshire OX164SP
GB
Party NameFiddes Payne Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBanbury, Oxfordshire OX164SP
GB

Trademark Events

Event DateEvent Description
Tuesday, November 17, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, September 1, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 1, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 12, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, July 30, 2020CASE RETURNED TO EXAMINATION
Thursday, July 30, 2020NOTICE OF ALLOWANCE CANCELLED
Thursday, July 30, 2020PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Wednesday, July 29, 2020ASSIGNED TO PETITION STAFF
Tuesday, July 28, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 27, 2020EXTENSION 5 GRANTED
Wednesday, July 22, 2020EXTENSION 5 FILED
Wednesday, July 22, 2020TEAS EXTENSION RECEIVED
Tuesday, June 9, 2020TEAS PETITION TO AMEND BASIS RECEIVED
Thursday, April 30, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, April 30, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 30, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 30, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, April 30, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, January 25, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 23, 2020EXTENSION 4 GRANTED
Thursday, January 23, 2020EXTENSION 4 FILED
Thursday, January 23, 2020TEAS EXTENSION RECEIVED
Tuesday, July 23, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 19, 2019EXTENSION 3 GRANTED
Friday, July 19, 2019EXTENSION 3 FILED
Friday, July 19, 2019TEAS EXTENSION RECEIVED
Tuesday, January 22, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 18, 2019EXTENSION 2 GRANTED
Friday, January 18, 2019EXTENSION 2 FILED
Friday, January 18, 2019TEAS EXTENSION RECEIVED
Wednesday, July 25, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 23, 2018EXTENSION 1 GRANTED
Monday, July 23, 2018EXTENSION 1 FILED
Monday, July 23, 2018TEAS EXTENSION RECEIVED
Tuesday, July 10, 2018APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, July 10, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, June 7, 2018TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, January 23, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 28, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 28, 2017PUBLISHED FOR OPPOSITION
Wednesday, November 8, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 18, 2017EXAMINER'S AMENDMENT ENTERED
Wednesday, October 18, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 18, 2017EXAMINERS AMENDMENT E-MAILED
Wednesday, October 18, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, September 14, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, September 14, 2017LETTER OF SUSPENSION E-MAILED
Thursday, September 14, 2017SUSPENSION LETTER WRITTEN
Wednesday, September 13, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 12, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 12, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 22, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 22, 2017NON-FINAL ACTION E-MAILED
Wednesday, March 22, 2017NON-FINAL ACTION WRITTEN
Monday, March 13, 2017ASSIGNED TO EXAMINER
Thursday, December 15, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 14, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 13, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

creations heavenly angels cake candy confectionery marshmallow chocolate fruit jelly sugar made decorations food