Serial Number | 90526347 |
Word Mark | CAJUN SEAFOOD |
Filing Date | Friday, February 12, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 4, 2022 |
Registration Number | 6606837 |
Registration Date | Tuesday, January 4, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 19, 2021 |
Disclaimer with Predetermined Text | "CAJUN SEAFOOD" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHOU ZHUA HAI XIAN ZHUAN GONG" |
Description of Mark | The mark consists of a stylized image of a shrimp wearing a chef's hat in a bucket above and to the left of the Chinese characters that transliterate to "Shou Zhua Hai Xian Zhuan Gong" above the stylized English wording "Cajun SEAFOOD" at the bottom of the design. |
Goods and Services | Disposable chopsticks; Disposable containers for household use; Disposable dinnerware, namely, plates, serving spoons, serving forks, bowls and serving trays; Disposable plastic gloves for general use; Disposable serving spoons; Disposable table plates |
Goods and Services | Bean curd; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Frozen pre-packaged entrees consisting primarily of seafood; Frozen seafood; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Ginger jam; Meat, frozen; Pickled ginger; Processed seafood, namely, fish; Processed, edible seaweed; Seafood, not live; Seafoods boiled down in soy sauce (tsukudani) |
Transliteration Statement | The non-Latin characters in the mark transliterate to "Shou Zhua Hai Xian Zhuan Gong" and this means "Hand Caught Seafood Special Delivery" in English. |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 17, 2021 |
Primary Code | 021 |
First Use Anywhere Date | Wednesday, July 8, 2020 |
First Use In Commerce Date | Wednesday, July 8, 2020 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 17, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, July 8, 2020 |
First Use In Commerce Date | Wednesday, July 8, 2020 |
Party Name | Enson Group Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Cincinnati, OH 45215 |
Party Name | Enson Group Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Cincinnati, OH 45215 |
Party Name | Enson Group Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Cincinnati, OH 45215 |
Event Date | Event Description |
Tuesday, January 4, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 19, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 19, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, September 29, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, September 13, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, September 13, 2021 | EXAMINER'S AMENDMENT ENTERED |
Monday, September 13, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, September 13, 2021 | EXAMINERS AMENDMENT E-MAILED |
Monday, September 13, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 9, 2021 | ASSIGNED TO EXAMINER |
Tuesday, May 18, 2021 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
Tuesday, May 18, 2021 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, May 18, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, May 17, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, February 16, 2021 | NEW APPLICATION ENTERED IN TRAM |