CAJUN ROUGH CUT SEASONINGS Trademark

Trademark Overview


On Tuesday, December 3, 2013, a trademark application was filed for CAJUN ROUGH CUT SEASONINGS with the United States Patent and Trademark Office. The USPTO has given the CAJUN ROUGH CUT SEASONINGS trademark a serial number of 86134169. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 18, 2020. The CAJUN ROUGH CUT SEASONINGS trademark is filed in the Staple Food Products category with the following description:

Food seasonings
cajun rough cut seasonings

General Information


Serial Number86134169
Word MarkCAJUN ROUGH CUT SEASONINGS
Filing DateTuesday, December 3, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 18, 2020
Registration Number4531138
Registration DateTuesday, May 13, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFood seasonings

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 18, 2020
Primary Code030
First Use Anywhere DateSunday, November 10, 2013
First Use In Commerce DateSunday, November 10, 2013

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBelle Rose, LA 70341

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBelle Rose, LA 70341

Trademark Events


Event DateEvent Description
Friday, December 18, 2020CANCELLED SEC. 8 (6-YR)
Monday, May 13, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 13, 2014REGISTERED-SUPPLEMENTAL REGISTER
Saturday, April 5, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, April 5, 2014ASSIGNED TO LIE
Monday, March 17, 2014APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Monday, March 17, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 17, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 17, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 14, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 14, 2014NON-FINAL ACTION E-MAILED
Friday, March 14, 2014NON-FINAL ACTION WRITTEN
Friday, March 14, 2014ASSIGNED TO EXAMINER
Saturday, December 14, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 6, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords


seasonings rough cajun food