CAJUN HOLLAR Trademark

Trademark Overview

On Wednesday, February 2, 1994, a trademark application was filed for CAJUN HOLLAR with the United States Patent and Trademark Office. The USPTO has given the CAJUN HOLLAR trademark a serial number of 74485833. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, March 20, 2015. This trademark is owned by J BAR B TRANSPORTATION, INC.. The CAJUN HOLLAR trademark is filed in the Meat & Processed Food Products category with the following description:

cajun style food products, namely meats and seafood
cajun hollar

General Information

Serial Number74485833
Word MarkCAJUN HOLLAR
Filing DateWednesday, February 2, 1994
Status800 - REGISTERED AND RENEWED
Status DateFriday, March 20, 2015
Registration Number1883731
Registration DateTuesday, March 14, 1995
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 20, 1994

Trademark Statements

Goods and Servicescajun style food products, namely meats and seafood
Disclaimer with Predetermined Text"CAJUN"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 24, 1994
Primary Code029
First Use Anywhere DateTuesday, June 18, 1991
First Use In Commerce DateSaturday, June 22, 1991

Trademark Owner History

Party NameJ BAR B TRANSPORTATION, INC.
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressWaelder, TX 78959
Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressHouston, TX 77223
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHouston, TX 77223
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHouston, TX 77223

Trademark Events

Event DateEvent Description
Thursday, March 14, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, January 12, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, January 12, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 12, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 12, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 12, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, September 4, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 4, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, March 20, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 20, 2015REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Friday, March 20, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, March 19, 2015TEAS SECTION 8 & 9 RECEIVED
Thursday, June 28, 2007CASE FILE IN TICRS
Friday, March 17, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 6, 2004REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, July 6, 2004REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, April 30, 2004REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, December 10, 2001REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, May 7, 2001RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 15
Friday, April 6, 2001POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Friday, November 3, 2000REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, March 14, 1995REGISTERED-PRINCIPAL REGISTER
Tuesday, December 20, 1994PUBLISHED FOR OPPOSITION
Friday, November 18, 1994NOTICE OF PUBLICATION
Tuesday, September 27, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 19, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 19, 1994EXAMINER'S AMENDMENT MAILED
Friday, August 5, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 27, 1994NON-FINAL ACTION MAILED
Friday, June 24, 1994ASSIGNED TO EXAMINER

Related Keywords

hollar cajun meats seafood namely products style food