CAJUN BURST Trademark

Trademark Overview


On Saturday, December 24, 2022, a trademark application was filed for CAJUN BURST with the United States Patent and Trademark Office. The USPTO has given the CAJUN BURST trademark a serial number of 97731146. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 27, 2023. This trademark is owned by PICKIN' COTTON COMMUNICATIONS. The CAJUN BURST trademark is filed in the Clothing & Apparel Products, Staple Food Products, and Light Beverage Products categories with the following description:

Coffee drinks; Espresso drinks; Ice cream drinks

Pants; Shirts; Dress pants; Dress shirts; Polo shirts; Sports pants

Energy drinks containing caffeine; Frozen carbonated drinks; Iced fruit drinks; Powders for making energy drinks; Powders for making isotonic drinks; Preparations for making energy drinks; Preparations for making soft drinks; Soft drinks; Sports drinks; Sports drinks containing electrolytes; Syrups for making energy drinks
cajun burst

General Information


Serial Number97731146
Word MarkCAJUN BURST
Filing DateSaturday, December 24, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 27, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 28, 2023

Trademark Statements


Goods and ServicesCoffee drinks; Espresso drinks; Ice cream drinks
Goods and ServicesPants; Shirts; Dress pants; Dress shirts; Polo shirts; Sports pants
Goods and ServicesEnergy drinks containing caffeine; Frozen carbonated drinks; Iced fruit drinks; Powders for making energy drinks; Powders for making isotonic drinks; Preparations for making energy drinks; Preparations for making soft drinks; Soft drinks; Sports drinks; Sports drinks containing electrolytes; Syrups for making energy drinks
Disclaimer with Predetermined Text"CAJUN" in Classes 30 and 32

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateFriday, January 20, 2023
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 20, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, January 20, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePICKIN' COTTON COMMUNICATIONS
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLAFAYETTE, LA 70506

Party NamePICKIN' COTTON COMMUNICATIONS
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLAFAYETTE, LA 70506

Trademark Events


Event DateEvent Description
Monday, November 27, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 27, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 25, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 28, 2023PUBLISHED FOR OPPOSITION
Wednesday, February 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, January 26, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 25, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, January 25, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 25, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, January 25, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 25, 2023ASSIGNED TO EXAMINER
Friday, January 20, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, December 28, 2022NEW APPLICATION ENTERED