CAGI'S BBQ RUB ESTABLISHED 2018 COME AND GET IT! Trademark
Trademark Overview
On Thursday, December 6, 2018, a trademark application was filed for CAGI'S BBQ RUB ESTABLISHED 2018 COME AND GET IT! with the United States Patent and Trademark Office. The USPTO has given the CAGI'S BBQ RUB ESTABLISHED 2018 COME AND GET IT! trademark a serial number of 88219332. The federal status of this trademark filing is REGISTERED as of Tuesday, August 27, 2019. The CAGI'S BBQ RUB ESTABLISHED 2018 COME AND GET IT! trademark is filed in the Staple Food Products category with the following description:
Seasonings
General Information
| Serial Number | 88219332 |
| Word Mark | CAGI'S BBQ RUB ESTABLISHED 2018 COME AND GET IT! |
| Filing Date | Thursday, December 6, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 27, 2019 |
| Registration Number | 5843092 |
| Registration Date | Tuesday, August 27, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 11, 2019 |
Trademark Statements
| Goods and Services | Seasonings |
| Description of Mark | The mark consists of the wording "CAGI'S" in large stylized font on top of a stylized grill pit and below a triangle dinner bell. Beneath the wording "CAGI'S" is a banner containing the wording "BBQ RUB" in smaller stylized font on one line and the wording "ESTABLISHED 2018" on a second line beneath "BBQ RUB" in even smaller stylized font. The wording "COME AND GET IT!" appears in stylized font at the bottom of the mark inside the border of the stylized grill pit. |
| Pseudo Mark | CAGI'S BARBECUE RUB ESTABLISHED TWENTY EIGHTEEN COME AND GET IT!; CAGI'S BARBECUE RUB ESTABLISHED TWO THOUSAND AND EIGHTEEN COME AND GET IT! |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BBQ RUB" AND "ESTABLISHED 2018" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 28, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, October 15, 2018 |
| First Use In Commerce Date | Monday, October 15, 2018 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Fresno, TX 77545 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Fresno, TX 77545 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Fresno, TX 77545 |
Trademark Events
| Event Date | Event Description |
| Monday, December 10, 2018 | NEW APPLICATION ENTERED |
| Saturday, December 29, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, December 28, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 14, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, March 14, 2019 | NON-FINAL ACTION E-MAILED |
| Thursday, March 14, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 16, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 6, 2019 | ASSIGNED TO LIE |
| Wednesday, May 22, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 11, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 11, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 27, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 27, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 16, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 6, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, April 16, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, April 16, 2019 | EXAMINERS AMENDMENT E-MAILED |
