CAFÉS DE CUBA .COM Trademark
Trademark Overview
On Monday, February 27, 2023, a trademark application was filed for CAFÉS DE CUBA .COM with the United States Patent and Trademark Office. The USPTO has given the CAFÉS DE CUBA .COM trademark a serial number of 97813175. The federal status of this trademark filing is REGISTERED as of Tuesday, March 26, 2024. This trademark is owned by CAFE COPIUM LLC. The CAFÉS DE CUBA .COM trademark is filed in the Staple Food Products category with the following description:
Coffee; Coffee beans; Espresso; Mints for breath freshening; Candy mints; Ground coffee; Ground coffee beans; Roasted coffee beans
General Information
| Serial Number | 97813175 |
| Word Mark | CAFÉS DE CUBA .COM |
| Filing Date | Monday, February 27, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 7336997 |
| Registration Date | Tuesday, March 26, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2024 |
Trademark Statements
| Goods and Services | Coffee; Coffee beans; Espresso; Mints for breath freshening; Candy mints; Ground coffee; Ground coffee beans; Roasted coffee beans |
| Description of Mark | The mark consists of the wording "CAFÉS" in a stylized font to the left of a star design, above the wording "DE" in a stylized font, above the wording "CUBA" in a stylized font wherein the bottom of the "C" in "CUBA" ends in a star design, above the wording ".COM" in a stylized font. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "CAFÉS DE" in the mark is "COFFEE OF". |
| Disclaimer with Predetermined Text | "CAFÉS DE CUBA .COM" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 16, 2022 |
| First Use In Commerce Date | Friday, December 16, 2022 |
Trademark Owner History
| Party Name | CAFE COPIUM LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Key West, FL 33040 |
| Party Name | CAFE COPIUM LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Key West, FL 33040 |
| Party Name | CAFE COPIUM LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Key West, FL 33040 |
Trademark Events
| Event Date | Event Description |
| Tuesday, March 26, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 26, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 1, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 1, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 1, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 1, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 1, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 1, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 1, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 1, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 1, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, November 24, 2023 | ASSIGNED TO EXAMINER |
| Friday, April 28, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 27, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 2, 2023 | NEW APPLICATION ENTERED |
