CAFFAREL Trademark

Trademark Overview

On Wednesday, May 25, 2005, a trademark application was filed for CAFFAREL with the United States Patent and Trademark Office. The USPTO has given the CAFFAREL trademark a serial number of 79013424. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, May 25, 2015. This trademark is owned by Chocoladefabriken Lindt & Sprüngli AG. The CAFFAREL trademark is filed in the Staple Food Products category with the following description:

Cocoa, cocoa extracts for human consumption, chocolate food beverages not being dairy-based or vegetable based, chocolate toppings, chocolate in bars, chocolate products, namely, chocolate pastes, chocolate powder, chocolate candies, chocolate sauces, marzipan, marzipan substitutes, praline candies filled with wines and distilled spirits, pastry, confectionery, namely, confectionery chips for baking, edible fruit ices, powders for ice cream, coffee, candies, candies containing alcoholic beverage content and flavor, fancy biscuits, and biscuits
caffarel

General Information

Serial Number79013424
Word MarkCAFFAREL
Filing DateWednesday, May 25, 2005
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, May 25, 2015
Registration Number3211522
Registration DateTuesday, February 20, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 5, 2006

Trademark Statements

Indication of Colors claimedThe color(s) gold, blue, and white is/are claimed as a feature of the mark.
Description of the Colors ClaimedThe color gold appears in the word CAFFAREL, in the banner, and in the outline of the square design element; the color blue appears in the banner, in the outline of the square design element, and in the design element at the top of the square; the color white appears in the background.
Goods and ServicesCocoa, cocoa extracts for human consumption, chocolate food beverages not being dairy-based or vegetable based, chocolate toppings, chocolate in bars, chocolate products, namely, chocolate pastes, chocolate powder, chocolate candies, chocolate sauces, marzipan, marzipan substitutes, praline candies filled with wines and distilled spirits, pastry, confectionery, namely, confectionery chips for baking, edible fruit ices, powders for ice cream, coffee, candies, candies containing alcoholic beverage content and flavor, fancy biscuits, and biscuits

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, September 27, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameChocoladefabriken Lindt & Sprüngli AG
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCH-8802 Kilchberg
CH
Party NameChocoladefabriken Lindt & Sprüngli AG
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCH-8802 Kilchberg
CH
Party NameChocoladefabriken Lindt & Sprüngli AG
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCH-8802 Kilchberg
CH

Trademark Events

Event DateEvent Description
Friday, December 18, 2015NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Friday, December 18, 2015DEATH OF INTERNATIONAL REGISTRATION
Friday, June 5, 2015TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, October 9, 2014GENERIC MADRID TRANSACTION SENT TO IB
Thursday, October 9, 2014GENERIC MADRID TRANSACTION CREATED
Tuesday, May 27, 2014TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, September 27, 2013CANCELLED SECTION 71
Tuesday, May 18, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 18, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 23, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, September 4, 2007FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, September 4, 2007FINAL DISPOSITION PROCESSED
Thursday, August 30, 2007NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, August 29, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, February 22, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, February 20, 2007REGISTERED-PRINCIPAL REGISTER
Thursday, February 8, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, February 8, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, December 5, 2006PUBLISHED FOR OPPOSITION
Wednesday, November 15, 2006NOTICE OF PUBLICATION
Thursday, October 5, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, October 2, 2006ASSIGNED TO LIE
Monday, September 18, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 18, 2006EXAMINER'S AMENDMENT ENTERED
Monday, September 18, 2006EXAMINERS AMENDMENT E-MAILED
Monday, September 18, 2006EXAMINERS AMENDMENT -WRITTEN
Monday, September 18, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 14, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 14, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 14, 2006PETITION TO REVIVE-GRANTED
Thursday, September 14, 2006TEAS PETITION TO REVIVE RECEIVED
Friday, August 18, 2006ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 18, 2006TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 18, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, July 18, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, February 7, 2006ASSIGNED TO EXAMINER
Friday, January 6, 2006REFUSAL PROCESSED BY IB
Tuesday, December 20, 2005NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, December 18, 2005NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, December 17, 2005NON-FINAL ACTION WRITTEN
Saturday, December 17, 2005ASSIGNED TO EXAMINER
Monday, September 12, 2005NEW APPLICATION ENTERED IN TRAM
Thursday, September 8, 2005SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

caffarel chocolate candies marzipan based namely cocoa biscuits confectionery fruit edible