| Serial Number | 79070213 |
| Word Mark | CAFFÈ LISCIO |
| Filing Date | Wednesday, December 24, 2008 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Monday, December 24, 2018 |
| Registration Number | 3910289 |
| Registration Date | Tuesday, January 25, 2011 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 9, 2010 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CAFFÈ" |
| Description of Mark | The mark consists of the words "CAFFÈ LISCIO" in stylized format with the word "liscio" inside a rectangle bordered on the left with a circular swirl design and a wavy line pattern within the rectangle. |
| Goods and Services | Household or kitchen utensils, namely, coffee stirrers, coffee whisks, bottle openers, bottle stoppers, tea infusers, tea strainers; containers for household and kitchen use, vacuum flasks; beverage glassware, porcelain and earthenware, namely, mugs, cups, saucers, plates, bowls, jugs and serving dishes; non-electric apparatus for making coffee, namely, coffee makers; hand operated coffee grinders and mills; non-electric coffee percolators; coffee pots, tea pots; coffeepot and teapot stands, trivets; coffee cups and mugs, tea cups and mugs; storage jars made wholly or principally of glass, paper, plastic, china, terra-cotta, earthenware, porcelain, marble, slate, granite, ceramic materials and/or substitutes for these materials or a combination of these materials |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago; flour and preparations made from flour, namely, flour-based gnocchi, flour-based chips, pasta, flour-based cakes, pancakes, processed cereals, bread, pastry and confectionery, namely, fruit jellies, frozen confectionary, fondants, cakes, candies, pastilles, pies, chocolate, sweet breads and buns, brioches, croissants; flavored ices; honey, treacle; baking-powder; salt, mustard; vinegar, sauces as condiments; spices; ice; whole and ground coffee, coffee beans, roasted coffee beans, whole coffee beans, ground coffee beans, coffee extracts, coffee essences, mixtures of coffee and chicory, coffee substitutes, chicory and chicory mixtures, flavoring syrups for making coffees, coffee flavorings, namely, syrups, coffee extracts, coffee concentrates, flavored sugars and coffee essences, coffee based beverages, tea, black tea, green tea, herbal tea, tea essences, tea extracts, instant tea, tea mixtures in the nature of concentrates, syrups or powders, cocoa, cocoa products, namely, cocoa mixes, cocoa spreads, cocoa-based beverages, cocoa-based ingredient in confectionery products, cocoa powder, drinking chocolate, namely, hot chocolate, beverages made from or containing chocolate, beverages made from or containing cocoa, namely, cocoa based beverages, herbal preparation for making beverages, namely, herbal infusions, herbal tea for food purposes and herbal food beverages, additives for beverages, namely, flavorings, coffee essences and tea extracts; sauces and condiments, namely, cranberry sauce, apple sauce, fruit sauce, soy sauce, barbecue sauce, cheese sauce, chili sauce, pepper sauce, dipping sauces, fish sauce, curry sauce, pasta sauce, salad sauces, steak sauce, tartar sauce, teriyaki sauce, tomato sauce, hot sauce, pepper oil, salsa, prepared horseradish; pizzas and pizza products, namely, fresh pizza, pizza crusts, pizza bases, pizza crust mixes, pizza base mixes, pizza dough, pizza dough mixes, pizza sauce and prepared pizzas; rice and rice products, namely, Chinese rice noodles, frozen meals consisting primarily of rice, prepared meals consisting primarily of rice, packaged meals consisting primarily of rice, dried cooked rice, husked rice, Masala rice, puffed rice, rice cakes, rice crackers, rice flour, rice noodles, rice pudding, rice salad, rich starch flour, rice-based snack foods, rice-based pudding dessert and cooked rice; pasta, pasta products, namely, frozen meals consisting primarily of pasta, prepared meals consisting primarily of pasta, packaged meals consisting primarily of pasta, dried pasta, fresh pasta, pasta for soup, pasta salad, prepared pasta, uncooked pasta and cooked pasta; noodles and noodle products, namely, frozen meals consisting primarily of noodles, prepared meals consisting primarily of noodles, packaged meals consisting primarily of noodles, Chinese noodles, Chinese rice noodles, chow mein noodles, instant noodles, bean-starch noodles, rice noodles and uncooked noodles; macaroni; vermicelli; spaghetti; pasta sauces; sushi; meat pies, vegetable pies, fruit pies; bakery products; savory pastries; cheese puffs as puffed corn snacks; quiches; pies; pasties as pastries; flans; tarts; bread, rolls, filled rolls, sandwiches, toasted sandwiches, baguettes, filled baguettes, cakes, buns, pastries, biscuits, crackers, croissants; muffins; cookies; brownies; doughnuts; chocolate, chocolate confections and chocolate products, namely, chocolate bars, chocolate sweets, chocolate, chocolate candies, chocolate cakes, chocolate sauces, chocolate biscuits, chocolate syrup and cookies; edible flavored ices, ice-cream and ice cream products, namely, cones for ice cream, ice cream desserts, ice cream drinks, ice cream floats, ice cream mixes, ice cream powder, ice cream sandwiches and ice cream cakes; sorbets; sherbets; frozen confections; chilled desserts, namely, chilled bakery desserts, chilled dessert puddings, chilled mousses, chilled fondants, chilled soufflés, chilled cakes, chilled pies, chilled tarts, chilled soy based desserts, chilled dessert consisting of fruit and cream or cream substitutes desserts, chilled confectionary and chilled fruit; edible mousses and dessert mousses, puddings, sweets; processed cereals and cereal preparations, namely, cereal bars, cereal bread, dried breakfast cereals; wheat germ; rusks; breakfast cereals; cereal based snack foods and rice based snack foods in the form of snack bars; crisps made from cereal preparations, namely, rice crisps, puffed corn crisps, corn crisps, taco crisps and tortilla crisps; corn chips; pretzels; popcorn; chutneys; salad dressings containing cream; salad dressings; mayonnaise; sago; tapioca; custard and custard powder, ice milk and milk shakes, blancmange as cheese; seasonings; treacles; chocolate spread; mustard; pepper; sauces; curry powder; curry paste; yeast extracts; hamburgers and beef burgers in buns as sandwiches; sausage rolls; cereal based snack foods; corn based snack foods; extruded corn snacks; extruded wheat snacks; grain-based snack foods; granola snacks; granola-based snack bars; rice-based snack foods; snack cakes; wheat-based snack foods; chocolate and chocolate-based ready to eat snacks; chewing gum; bubble gum |
| Goods and Services | Services for providing food and drink; temporary accommodation; restaurant, cafe, cafeteria, canteen, snack bar, snack outlet, bar, public house, namely, pubs, bistro and coffee shop services; provision of banqueting and catering services; retirement home services; creche services; catering services; preparation of foodstuffs, meals or beverages; preparation of foodstuffs, meals or beverages for consumption on or off the premises; provision of trolley services for food and drink; take-out food and drink services, namely, preparing and providing prepared, cooked, semi-cooked or uncooked take-out dishes; contract food services; provision of food and drink products which are sold through vending machines |
| Translation of Words in Mark | The English translation of "LISCIO" in the mark is "SMOOTH" and the wording "CAFFÈ" is "COFFEE". |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 1, 2017 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 1, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 1, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Compass Group Holdings PLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Compass Group Holdings PLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Compass Group Holdings PLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Event Date | Event Description |
| Friday, July 26, 2019 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Friday, July 26, 2019 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, June 8, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Friday, May 4, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Friday, May 4, 2018 | INVALIDATION PROCESSED |
| Tuesday, May 1, 2018 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, September 1, 2017 | CANCELLED SECTION 71 |
| Monday, January 25, 2016 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Saturday, January 2, 2016 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| Saturday, January 2, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, December 4, 2015 | PAPER RECEIVED |
| Wednesday, October 14, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, October 14, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, June 26, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, August 9, 2013 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, February 24, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, June 9, 2011 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, June 9, 2011 | FINAL DISPOSITION PROCESSED |
| Monday, April 25, 2011 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 25, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, January 15, 2011 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, December 23, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, December 23, 2010 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, November 9, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 9, 2010 | PUBLISHED FOR OPPOSITION |
| Thursday, October 7, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, September 27, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 27, 2010 | EXAMINER'S AMENDMENT ENTERED |
| Monday, September 27, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, September 27, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Monday, September 27, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, September 24, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 24, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 23, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, March 24, 2010 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, March 24, 2010 | FINAL REFUSAL E-MAILED |
| Wednesday, March 24, 2010 | FINAL REFUSAL WRITTEN |
| Monday, March 1, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 1, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 26, 2010 | ASSIGNED TO LIE |
| Friday, January 29, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, January 29, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, January 30, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, September 19, 2009 | REFUSAL PROCESSED BY IB |
| Monday, August 3, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, August 3, 2009 | REFUSAL PROCESSED BY MPU |
| Saturday, August 1, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, July 31, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 28, 2009 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 24, 2009 | ASSIGNED TO EXAMINER |
| Friday, July 24, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 23, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |