| Serial Number | 98126403 |
| Word Mark | CAFE MEXICANO OAXACA RESERVE DARK ROAST DARK CHOCOLATE WITH A SWEET BOLD BODY SINGLE ORIGIN GROUND COFFEE |
| Filing Date | Thursday, August 10, 2023 |
| Status | 748 - STATEMENT OF USE - TO EXAMINER |
| Status Date | Friday, November 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 26, 2024 |
| NOT AVAILABLE | "CAFÉ" and "OAXACA RESERVE DARK ROAST DARK CHOCOLATE WITH A SWEET BOLD BODY SINGLE ORIGIN GROUND COFFEE" |
| Translation of Words in Mark | The English translation of CAFÉ MEXICANO in the mark is Mexican Coffee. |
| Goods and Services | Coffee |
| Description of Mark | The mark consists of dark brown rectangular label with the wording appearing as follows, the white stylized wording "CAFÉ MEXICANO" appears stacked in two lines underneath one another in a script font in the color white; the fuchsia stylized wording "OAXACA RESERVE" appears stacked on the third and fourth lines; the white stylized wording "DARK ROAST" appears on the fifth line enclosed with a box design in the color fuchsia; the fuchsia stylized wording "DARK CHOCOLATE WITH A SWEET BOLD BODY" appears in the sixth and seven lines and the white stylized wording "GROUND COFFEE" appears to the right of a white circle with a dark brown background and the white stylized wording "SINGLE ORIGIN" at the bottom of the label. The label is edged with a fuchsia border and a zig zaggy design appears in fuchsia on the bottom of the label. |
| Indication of Colors claimed | The color(s) dark brown, white and fuschsia is/are claimed as a feature of the mark. |
| Section 2(f) Limitation Statement | As to MEXICANO |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 26, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 17, 2023 |
| First Use In Commerce Date | Monday, July 17, 2023 |
| Party Name | SABORMEX, S.A. DE C.V |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Alcaldía Iztapalapa 09430 MX |
| Party Name | SABORMEX, S.A. DE C.V |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Alcaldía Iztapalapa 09430 MX |
| Event Date | Event Description |
| Monday, August 14, 2023 | NEW APPLICATION ENTERED |
| Tuesday, September 26, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 27, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, April 10, 2024 | ASSIGNED TO EXAMINER |
| Monday, May 6, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, May 6, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, May 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 1, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Thursday, August 1, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Friday, September 6, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 6, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 6, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 30, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 20, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 26, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 26, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 7, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, May 30, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Friday, November 14, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, May 30, 2025 | USE AMENDMENT FILED |
| Friday, November 14, 2025 | STATEMENT OF USE PROCESSING COMPLETE |