| Serial Number | 97384789 |
| Word Mark | CAFE D'AVIGNON |
| Filing Date | Wednesday, April 27, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 12, 2023 |
| Registration Number | 7160905 |
| Registration Date | Tuesday, September 12, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 27, 2023 |
| Goods and Services | Bakery goods, namely, artisan breads, buns and rolls; croissants; dessert items, namely, cakes, cookies, and pastries for retail and wholesale distribution and consumption on and off the premises |
| Description of Mark | The mark consists of the words "CAFE d'AVIGNON" in dark blue inside a mint green ribbon with a design cut out in black around the edges. |
| Indication of Colors claimed | The color(s) dark blue, mint green, and black is/are claimed as a feature of the mark. |
| Goods and Services | Retail bakery shops |
| Translation of Words in Mark | The English translation of CAFE D'AVIGNON in the mark is CAFÉ OF AVIGNON. |
| Goods and Services | Cafe services; Catering services |
| Disclaimer with Predetermined Text | "CAFÉ" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 3, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, February 23, 2019 |
| First Use In Commerce Date | Saturday, February 23, 2019 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 3, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, February 23, 2019 |
| First Use In Commerce Date | Saturday, February 23, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 3, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, February 23, 2019 |
| First Use In Commerce Date | Saturday, February 23, 2019 |
| Party Name | Pain Americain, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Long Island City, NY 11106 |
| Party Name | Pain Americain, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Long Island City, NY 11106 |
| Party Name | Pain Americain, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Long Island City, NY 11106 |
| Event Date | Event Description |
| Friday, October 13, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, October 13, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 13, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, September 12, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 12, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 27, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 27, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 7, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, May 21, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, May 20, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 19, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 19, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, February 25, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, February 25, 2023 | NON-FINAL ACTION E-MAILED |
| Saturday, February 25, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 14, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, May 4, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 3, 2022 | NEW APPLICATION ENTERED |