Serial Number | 86260879 |
Word Mark | CAFE' C'EST L'AVENA |
Filing Date | Wednesday, April 23, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 28, 2023 |
Registration Number | 5124680 |
Registration Date | Tuesday, January 17, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 23, 2015 |
Goods and Services | Tea; tea leaves; tea bags; tea-based beverages; tea-based beverages with flower flavoring; tea-based beverages with fruit flavoring; tea-based beverages containing milk; tea-based beverages with wheat flavoring; tea-based beverages with ginger flavoring; coffee; cocoa; cocoa powder; chocolate confections; chocolate powder; coffee-based beverages; coffee beverages with milk; cocoa-based beverages; cocoa beverages with milk; chocolate-based beverages; chocolate beverages with milk; chocolate; condiments, namely, oyster sauce, pepper sauce, soya bean paste; candy; chewing gums; confectionery made of sugar; biscuits; cake; breads; cereal-based snack food; grain-based chips; rice puddings; steamed buns; farinaceous food pastes for human consumption; ice cream; wafers; coffee beans; ices; meat tenderizers, for household purposes; salt; soya sauce; vinegar; spices; sugar; fructose for food; honey for food; royal jelly for food purposes; bee glue for human consumption; rice; husked oats; barley meal; wheat germ for human consumption; groats for human food; cereal-based powder to be used as breakfast food, snack food or ingredient for making other foods; sago palm starch for food; sago; oat flakes; gruel with a milk base for food; oatmeal; mixed porridge; noodles; instant noodles; instant porridge; instant rice; Chinese steamed dumplings; fish dumplings; yeast; red yeast rice; fermenting malted rice |
Description of Mark | The mark consists of the word "CAFÉ" in stylized print font, with a capital "C" and the remaining letters in lower case. Below the word "CAFÉ" appears the phrase "C'EST L'AVENA" in stylized print font, with a capital "C" and capital "L'A" and the remaining letters in lower case. Surrounding the words is a stalk of grain with the leaves above the word "CAFÉ" and the stem circling around under the phrase "C'EST L'AVENA". The entire design is within an oval shape. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "C'EST L'AVENA" in the mark is "THIS IS AVENA". |
Disclaimer with Predetermined Text | "CAFÉ" AND "AVENA" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 28, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, July 1, 2015 |
First Use In Commerce Date | Thursday, October 20, 2016 |
Party Name | TAIWAN FIRST BIOTECHNOLOGY CORP. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Chiayi County 621 TW |
Party Name | TAIWAN FIRST BIOTECHNOLOGY CORP. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Chiayi County 621 TW |
Party Name | TAIWAN FIRST BIOTECHNOLOGY CORP. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chiayi County 621 TW |
Event Date | Event Description |
Friday, July 28, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, January 17, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, January 17, 2017 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, December 14, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, December 13, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, December 8, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, December 1, 2016 | USE AMENDMENT FILED |
Thursday, December 1, 2016 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, September 13, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, September 12, 2016 | SOU EXTENSION 2 GRANTED |
Monday, August 15, 2016 | SOU EXTENSION 2 FILED |
Friday, September 9, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, August 15, 2016 | SOU TEAS EXTENSION RECEIVED |
Thursday, February 18, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, February 16, 2016 | SOU EXTENSION 1 GRANTED |
Tuesday, February 16, 2016 | SOU EXTENSION 1 FILED |
Tuesday, February 16, 2016 | SOU TEAS EXTENSION RECEIVED |
Tuesday, August 18, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, July 8, 2015 | ASSIGNED TO EXAMINER |
Tuesday, June 23, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 23, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, June 3, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 19, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 15, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 17, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, April 17, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, April 17, 2015 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, February 19, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, February 19, 2015 | FINAL REFUSAL E-MAILED |
Thursday, February 19, 2015 | FINAL REFUSAL WRITTEN |
Thursday, January 29, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 29, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 20, 2015 | ASSIGNED TO LIE |
Monday, January 12, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 6, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, August 6, 2014 | NON-FINAL ACTION E-MAILED |
Wednesday, August 6, 2014 | NON-FINAL ACTION WRITTEN |
Monday, August 4, 2014 | ASSIGNED TO EXAMINER |
Thursday, May 8, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, May 7, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, April 26, 2014 | NEW APPLICATION ENTERED |