CAFE CELIAC & ALLERGY FRIENDLY EPICUREAN Trademark

Trademark Overview

On Sunday, August 26, 2012, a trademark application was filed for CAFE CELIAC & ALLERGY FRIENDLY EPICUREAN with the United States Patent and Trademark Office. The USPTO has given the CAFE CELIAC & ALLERGY FRIENDLY EPICUREAN trademark a serial number of 85713117. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 7, 2020. This trademark is owned by EATFREE, LLC. The CAFE CELIAC & ALLERGY FRIENDLY EPICUREAN trademark is filed in the Education & Entertainment Services category with the following description:

Providing a blog in the field of recipes and cooking information for celiac and allergy friendly cuisine
cafe celiac & allergy friendly epicurean

General Information

Serial Number85713117
Word MarkCAFE CELIAC & ALLERGY FRIENDLY EPICUREAN
Filing DateSunday, August 26, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 7, 2020
Registration Number4360289
Registration DateTuesday, July 2, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 16, 2013

Trademark Statements

Disclaimer with Predetermined Text"CELIAC & ALLERGY FRIENDLY EPICUREAN"
Goods and ServicesProviding a blog in the field of recipes and cooking information for celiac and allergy friendly cuisine
Pseudo MarkCELIAC AND ALLERGY FRIENDLY EPICUREAN CELIAC AND ALLERGY FRIENDLY EPICUREAN

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 7, 2020
Primary Code041
First Use Anywhere DateWednesday, August 15, 2012
First Use In Commerce DateWednesday, August 15, 2012

Trademark Owner History

Party NameEATFREE, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIrvington, NY 10533
Party NameEATFREE, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIrvington, NY 10533
Party NameEATFREE, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIrvington, NY 10533

Trademark Events

Event DateEvent Description
Friday, February 7, 2020CANCELLED SEC. 8 (6-YR)
Monday, July 2, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 2, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, April 16, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 16, 2013PUBLISHED FOR OPPOSITION
Wednesday, March 27, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 12, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, March 7, 2013ASSIGNED TO LIE
Monday, February 25, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 25, 2013EXAMINER'S AMENDMENT ENTERED
Monday, February 25, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, February 25, 2013EXAMINERS AMENDMENT E-MAILED
Monday, February 25, 2013EXAMINERS AMENDMENT -WRITTEN
Friday, February 22, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 22, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 22, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 25, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 25, 2013NON-FINAL ACTION E-MAILED
Friday, January 25, 2013NON-FINAL ACTION WRITTEN
Thursday, December 20, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 20, 2012NON-FINAL ACTION E-MAILED
Thursday, December 20, 2012NON-FINAL ACTION WRITTEN
Thursday, December 20, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 20, 2012NON-FINAL ACTION E-MAILED
Thursday, December 20, 2012NON-FINAL ACTION WRITTEN
Tuesday, December 18, 2012ASSIGNED TO EXAMINER
Wednesday, September 5, 2012NOTICE OF PSEUDO MARK MAILED
Tuesday, September 4, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, August 29, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

epicurean friendly allergy celiac cafe cuisine information cooking blog field recipes providing