CACHITA SPICES Trademark

Trademark Overview


On Monday, June 23, 2003, a trademark application was filed for CACHITA SPICES with the United States Patent and Trademark Office. The USPTO has given the CACHITA SPICES trademark a serial number of 78265676. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 15, 2016. This trademark is owned by LISY CORPORATION. The CACHITA SPICES trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

[Orange butter and peanut-based snack foods]

Creole sauce, namely, mojo criollo, processed herbs, and spices, namely, anise seed, annato paste, bay leaves, chamomile, flowers, cinnamon sticks, coriander seed, crushed red pepper, curry powder, dion dion, eucalyptus, flaxseed, ground annato seed, ground bay leaves, ground black pepper, ground cinnamon, ground cumin, ground nutmeg, ground oregano, ground white pepper, linden flowers, marjoram, sesame seed, paprika, parsley, peppermint, rosemary, sage, star anise; whole all spice, whole annato seed, whole black pepper, whole cloves, whole cumin, whole Mexican oregano, whole nutmeg, and whole oregano; bitter orange marinating sauce, and edible cake decorations

[lemon juice]

[cooking wine]
cachita spices

General Information


Serial Number78265676
Word MarkCACHITA SPICES
Filing DateMonday, June 23, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 15, 2016
Registration Number3026433
Registration DateTuesday, December 13, 2005
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 20, 2005

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SPICES"
Goods and Services[Orange butter and peanut-based snack foods]
Goods and ServicesCreole sauce, namely, mojo criollo, processed herbs, and spices, namely, anise seed, annato paste, bay leaves, chamomile, flowers, cinnamon sticks, coriander seed, crushed red pepper, curry powder, dion dion, eucalyptus, flaxseed, ground annato seed, ground bay leaves, ground black pepper, ground cinnamon, ground cumin, ground nutmeg, ground oregano, ground white pepper, linden flowers, marjoram, sesame seed, paprika, parsley, peppermint, rosemary, sage, star anise; whole all spice, whole annato seed, whole black pepper, whole cloves, whole cumin, whole Mexican oregano, whole nutmeg, and whole oregano; bitter orange marinating sauce, and edible cake decorations
Goods and Services[lemon juice]
Goods and Services[cooking wine]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2016
Primary Code029
First Use Anywhere DateTuesday, January 5, 1999
First Use In Commerce DateTuesday, January 5, 1999

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2016
Primary Code030
First Use Anywhere DateTuesday, January 5, 1999
First Use In Commerce DateTuesday, January 5, 1999

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2016
Primary Code032
First Use Anywhere DateTuesday, January 5, 1999
First Use In Commerce DateTuesday, January 5, 1999

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 15, 2016
Primary Code033
First Use Anywhere DateTuesday, January 5, 1999
First Use In Commerce DateTuesday, January 5, 1999

Trademark Owner History


Party NameHUFF HISPANIC FOOD HOLDINGS, LLC
Party Type34 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressMORRISTOWN, NJ 07960

Party NameLISY CORP.
Party Type33 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressMORRISTOWN, NJ 07960

Party NameLISY ACQUISITION CORP.
Party Type32 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressMORRISTOWN, NJ 07960

Party NameLISY CORPORATION
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressMIAMI, FL 33147

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMiami, FL 33312

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMiami, FL 33312

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMiami, FL 33312

Trademark Events


Event DateEvent Description
Friday, July 15, 2016CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Friday, June 17, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, June 17, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, May 18, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 6, 2014ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, June 6, 2014TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 19, 2012AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, February 10, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Friday, February 10, 2012REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, December 12, 2011REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, February 1, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Wednesday, February 1, 2012POST REGISTRATION ACTION CORRECTION
Wednesday, February 1, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 12, 2011TEAS SECTION 8 & 15 RECEIVED
Wednesday, April 20, 2011ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, November 29, 2006AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, November 15, 2006ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, August 30, 2006AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, December 13, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, September 20, 2005PUBLISHED FOR OPPOSITION
Wednesday, August 31, 2005NOTICE OF PUBLICATION
Monday, August 8, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 5, 2005ASSIGNED TO LIE
Saturday, July 30, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 28, 2005EXAMINER'S AMENDMENT ENTERED
Tuesday, July 26, 2005EXAMINERS AMENDMENT MAILED
Tuesday, July 26, 2005EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 26, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, May 11, 2005ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED
Thursday, May 5, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 20, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 15, 2004ASSIGNED TO LIE
Saturday, October 9, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 16, 2004PAPER RECEIVED
Wednesday, April 7, 2004LETTER OF SUSPENSION MAILED
Thursday, March 11, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 11, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 5, 2004NON-FINAL ACTION MAILED
Wednesday, December 31, 2003ASSIGNED TO EXAMINER