C/4 HOT SAUCE Trademark

Trademark Overview

On Wednesday, May 6, 2020, a trademark application was filed for C/4 HOT SAUCE with the United States Patent and Trademark Office. The USPTO has given the C/4 HOT SAUCE trademark a serial number of 88903392. The federal status of this trademark filing is REGISTERED as of Tuesday, August 17, 2021. This trademark is owned by Quinn-Hood, LLC. The C/4 HOT SAUCE trademark is filed in the Staple Food Products category with the following description:

Hot sauce
c/4 hot sauce

General Information

Serial Number88903392
Word MarkC/4 HOT SAUCE
Filing DateWednesday, May 6, 2020
Status700 - REGISTERED
Status DateTuesday, August 17, 2021
Registration Number6456958
Registration DateTuesday, August 17, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 8, 2020

Trademark Statements

Disclaimer with Predetermined Text"HOT SAUCE"
Goods and ServicesHot sauce
Pseudo MarkC FOUR HOT SAUCE

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 18, 2020
Primary Code030
First Use Anywhere DateWednesday, June 10, 2020
First Use In Commerce DateWednesday, June 10, 2020

Trademark Owner History

Party NameQuinn-Hood, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMissoula, MT 59802
Party NameQuinn-Hood, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMissoula, MT 59802
Party NameQuinn-Hood, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMissoula, MT 59802

Trademark Events

Event DateEvent Description
Tuesday, August 17, 2021REGISTERED-PRINCIPAL REGISTER
Friday, July 16, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, July 15, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, July 15, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 14, 2021STATEMENT OF USE PROCESSING COMPLETE
Thursday, June 10, 2021USE AMENDMENT FILED
Wednesday, July 14, 2021EXTENSION 1 GRANTED
Monday, May 3, 2021EXTENSION 1 FILED
Monday, July 12, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 11, 2021NOTICE OF REVIVAL - E-MAILED
Thursday, June 10, 2021EXTENSION RECEIVED WITH TEAS PETITION
Thursday, June 10, 2021PETITION TO REVIVE-GRANTED
Thursday, June 10, 2021TEAS PETITION TO REVIVE RECEIVED
Thursday, June 10, 2021TEAS STATEMENT OF USE RECEIVED
Monday, June 7, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, June 7, 2021ABANDONMENT - NO USE STATEMENT FILED
Tuesday, November 3, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 8, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 8, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 19, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 31, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 31, 2020EXAMINER'S AMENDMENT ENTERED
Friday, July 31, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, July 31, 2020EXAMINERS AMENDMENT E-MAILED
Friday, July 31, 2020EXAMINERS AMENDMENT -WRITTEN
Friday, July 31, 2020ASSIGNED TO EXAMINER
Monday, May 18, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, May 9, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

sauce