| Serial Number | 99192710 |
| Word Mark | C M |
| Filing Date | Monday, May 19, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, October 13, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 4, 2025 |
| Pseudo Mark | COOKS ON MAIN |
| Indication of Colors claimed | The colors black, white, and magenta are claimed as a feature of the mark. |
| Goods and Services | Retail store services featuring kitchen wares, housewares, foodstuffs, cookware, kitchen utensils, kitchen appliances, cutlery, cookbooks, restaurant supplies, commercial kitchen supplies; On-line retail store services featuring kitchen wares, housewares, foodstuffs, cookware, kitchen utensils, kitchen appliances, cutlery, cookbooks, restaurant supplies, commercial kitchen supplies; Gift registry services |
| Goods and Services | Sauces; Spices; Preserved herbs as seasonings; Relish; Coffee; Food seasonings; Seasoning mixes; Seasoning rubs; Seasoning; Salsa con queso; Seasonings |
| Goods and Services | Jellies and jams; Processed olives; Processed stuffed olives; Preserved olives; Processed beets; Pickled vegetables; Pickles; Chile con queso |
| Description of Mark | The mark consists of the letter "C" in white centered above a horizontal line in magenta, the letter "M" in white centered underneath the horizontal line, superimposed on a black, circular background, wherein the circular background has an inner, concentric circular line in white adjacent to the outer perimeter. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 19, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, October 16, 2010 |
| First Use In Commerce Date | Saturday, October 16, 2010 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 19, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, October 16, 2010 |
| First Use In Commerce Date | Saturday, October 16, 2010 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 19, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, October 16, 2010 |
| First Use In Commerce Date | Saturday, October 16, 2010 |
| Party Name | Cooks on Main L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Williston, ND 58801 |
| Event Date | Event Description |
| Monday, May 19, 2025 | NEW APPLICATION ENTERED |
| Monday, May 19, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, September 25, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 25, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 30, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, October 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 29, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |