Serial Number | 98243598 |
Word Mark | BYU CREAMERY |
Filing Date | Friday, October 27, 2023 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Tuesday, September 3, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 8, 2024 |
Goods and Services | Ice cream; Salad dressing |
Description of Mark | The mark consists of the stylized word "BYU" above the stylized word "CREAMERY" both above the shape of an ice cream cone, with the letter "C" in "CREAMERY" forming a curved line above the ice cream cone and a curved line appearing above "BYU". |
Goods and Services | Buttermilk; Milk; Yogurt; Chocolate milk; Fruit salads and vegetable salads; Whipping cream |
Pseudo Mark | BRIGHAM YOUNG UNIVERSITY CREAMERY |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail grocery store services |
NOT AVAILABLE | "CREAMERY" |
Goods and Services | Ice cream shop services in the nature of a restaurant; Restaurant services |
Goods and Services | Orange juice |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 27, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Monday, October 31, 2022 |
First Use In Commerce Date | Monday, October 31, 2022 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 27, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Monday, October 31, 2022 |
First Use In Commerce Date | Monday, October 31, 2022 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 27, 2023 |
Primary Code | 032 |
First Use Anywhere Date | Sunday, January 1, 2023 |
First Use In Commerce Date | Sunday, January 1, 2023 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 27, 2023 |
Primary Code | 035 |
First Use Anywhere Date | Monday, May 8, 2023 |
First Use In Commerce Date | Monday, May 8, 2023 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 27, 2023 |
Primary Code | 043 |
First Use Anywhere Date | Monday, May 8, 2023 |
First Use In Commerce Date | Monday, May 8, 2023 |
Party Name | Brigham Young University |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Provo, UT 84602 |
Event Date | Event Description |
Friday, October 27, 2023 | NEW APPLICATION ENTERED |
Wednesday, December 20, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, May 23, 2024 | ASSIGNED TO EXAMINER |
Friday, May 24, 2024 | NON-FINAL ACTION E-MAILED |
Friday, May 24, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 24, 2024 | NON-FINAL ACTION WRITTEN |
Monday, August 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 26, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 26, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 3, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 18, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, May 24, 2024 | NON-FINAL ACTION WRITTEN |
Friday, May 24, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, May 24, 2024 | NON-FINAL ACTION E-MAILED |