BYTHEVOID Trademark

Trademark Overview


On Thursday, April 29, 2021, a trademark application was filed for BYTHEVOID with the United States Patent and Trademark Office. The USPTO has given the BYTHEVOID trademark a serial number of 90679609. The federal status of this trademark filing is REGISTERED as of Tuesday, April 19, 2022. This trademark is owned by Shanghai Void Electronic Commerce Co., Ltd. The BYTHEVOID trademark is filed in the Meat & Processed Food Products category with the following description:

Instant or pre-cooked soup
bythevoid

General Information


Serial Number90679609
Word MarkBYTHEVOID
Filing DateThursday, April 29, 2021
Status700 - REGISTERED
Status DateTuesday, April 19, 2022
Registration Number6706295
Registration DateTuesday, April 19, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 1, 2022

Trademark Statements


Goods and ServicesInstant or pre-cooked soup

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 3, 2021
Primary Code029
First Use Anywhere DateSaturday, February 20, 2021
First Use In Commerce DateSaturday, February 20, 2021

Trademark Owner History


Party NameShanghai Void Electronic Commerce Co., Ltd
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressShanghai 201400
CN

Party NameShanghai Void Electronic Commerce Co., Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressShanghai 201400
CN

Party NameShanghai Void Electronic Commerce Co., Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShanghai 201400
CN

Trademark Events


Event DateEvent Description
Tuesday, April 19, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, February 1, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, January 12, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 29, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 29, 2021ASSIGNED TO EXAMINER
Tuesday, August 3, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, May 3, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


bythevoid soup cooked instant