Serial Number | 88392776 |
Word Mark | BY IZZET |
Filing Date | Thursday, April 18, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 2, 2021 |
Registration Number | 6258991 |
Registration Date | Tuesday, February 2, 2021 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, November 17, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the words "BY IZZET" in a stylized font. |
Goods and Services | Meat, fish, poultry and game, not live; Meat, fish, poultry and game, preserved; processed meat; Dried pulses in the nature of processed pulses and pulse-based snack foods; Soups, bouillon; Processed olives, olive paste; Milk and milk products in the nature of vanilla milk, butter; Edible oils; Dried, preserved, frozen, cooked, smoked and salted fruits and vegetables; tomato paste; Prepared nuts and dried fruits as snacks; Hazelnut spreads and peanut butter; tahini; Eggs and powdered eggs; Potato chips |
Goods and Services | Coffee, cocoa; coffee and cocoa based beverages, chocolate based beverages; Pasta, stuffed dumplings in the nature of vareniki, Chinese stuffed dumplings, noodles; Pastries and bakery products based on flour in the nature of cakes, desserts based on flour and chocolate in the nature of cakes; bread, simit in the nature of bagels; pogaça in the nature of bagels; pita, sandwiches, katmer, namely, pancakes; pies, cakes, baklava; bakery desserts in the nature of kadayif; bakery desserts based on dough coated with syrup; puddings, custard; pudding in the nature of kazandibi, rice pudding, keskül, namely, Turkish pudding; Honey, Propolis for human consumption, propolis for food purposes; Condiments for foodstuff in the nature of ketchup, vanilla, spices, sauces, tomato sauce; Yeast, baking powder; Flour, processed semolina, starch for food; Sugar, cube sugar, powdered sugar; Tea, iced tea; Confectionery, namely, chocolate, biscuits, crackers, wafers; Chewing gums; Ice-cream, edible ices; Salt; Cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice; Molasses for food |
Translation of Words in Mark | The English translation of "IZZET" in the mark is "GLORY". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, May 5, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, May 5, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ANTEPSAN KURUYEMIS GIDA TURIZM SANAYI VE TICARET LIMITED SIRKETI |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Gaziantep 27090 TR |
Party Name | ANTEPSAN KURUYEMIS GIDA TURIZM SANAYI VE TICARET LIMITED SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Gaziantep 27090 TR |
Party Name | ANTEPSAN KURUYEMIS GIDA TURIZM SANAYI VE TICARET LIMITED SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Gaziantep 27090 TR |
Event Date | Event Description |
Tuesday, February 2, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 17, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 17, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, October 28, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 20, 2020 | ASSIGNED TO EXAMINER |
Friday, October 2, 2020 | NOTICE OF REINSTATEMENT E-MAILED |
Tuesday, September 29, 2020 | CASE RETURNED TO EXAMINATION |
Tuesday, August 18, 2020 | NOTICE OF ALLOWANCE CANCELLED |
Tuesday, September 29, 2020 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Tuesday, September 29, 2020 | REINSTATEMENT GRANTED - REQUEST TO DELETE 1(B) FILED |
Tuesday, September 29, 2020 | ASSIGNED TO PETITION STAFF |
Thursday, September 24, 2020 | TEAS REQUEST FOR REINSTATEMENT |
Monday, September 21, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, September 21, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, August 26, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, August 26, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Wednesday, August 26, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, August 26, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, August 11, 2020 | TEAS PETITION TO AMEND BASIS RECEIVED |
Tuesday, February 18, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 24, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 24, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, December 4, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 14, 2019 | ASSIGNED TO LIE |
Tuesday, November 12, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, November 11, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, November 10, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, November 10, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, June 27, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, June 27, 2019 | NON-FINAL ACTION E-MAILED |
Thursday, June 27, 2019 | NON-FINAL ACTION WRITTEN |
Wednesday, June 26, 2019 | ASSIGNED TO EXAMINER |
Sunday, May 5, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 22, 2019 | NEW APPLICATION ENTERED IN TRAM |