Serial Number | 87545183 |
Word Mark | BY CHLOE. |
Filing Date | Thursday, July 27, 2017 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Thursday, April 21, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 10, 2018 |
Goods and Services | Food, namely, salad dressings, salsas, vegan cake icing, pastries, cupcakes, cookies, protein cookies, dessert puddings, muffins, babkas, pies, cookie dough, cinnamon rolls, doughnuts, cakes, fruit breads, dessert bars in the nature of cakes; brownies; baked goods in the nature of cakes, namely, dessert cakes, snack cakes, crumble bars and fruit bars; iced coffee; veggie burger sandwiches; beverages, namely, tea, coffee |
Description of Mark | The mark consists of the word "by" in lower case letters with the word "CHLOE" in upper case letters to the right of it, followed by a period to the right of "CHLOE". There is a horizontal line directly over the word "by". All of this is enclosed in a rectangular shape. |
Goods and Services | Food, namely, pre-packaged salads except macaroni, rice and pasta salad, salads not being macaroni, rice and pasta salad, hummus, cheese substitutes, soups, tofu-based egg-substitute combined with vegetables and/or cheese substitute, veggie burger patties, French fries |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Beverages, namely, non-alcoholic beverages, namely, non-alcoholic beverages flavored with tea; beverages, namely, fruit juices, vegetable juices, bottles water, sparkling water, smoothies, beer |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, April 21, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Friday, July 24, 2015 |
First Use In Commerce Date | Friday, July 24, 2015 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, April 21, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Friday, July 24, 2015 |
First Use In Commerce Date | Friday, July 24, 2015 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 8 - Abandoned |
Class Status Date | Thursday, April 21, 2022 |
Primary Code | 032 |
First Use Anywhere Date | Friday, July 24, 2015 |
First Use In Commerce Date | Friday, July 24, 2015 |
Party Name | BC HOSPITALITY GROUP LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | NEW YORK, NY 10022 |
Party Name | BC HOSPITALITY GROUP LLC |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | NEW YORK, NY 10022 |
Party Name | CCSW LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10022 |
Event Date | Event Description |
Thursday, April 21, 2022 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
Thursday, April 21, 2022 | ABANDONMENT - AFTER INTER PARTES DECISION |
Thursday, April 21, 2022 | OPPOSITION TERMINATED NO. 999999 |
Thursday, April 21, 2022 | OPPOSITION SUSTAINED NO. 999999 |
Wednesday, August 8, 2018 | OPPOSITION INSTITUTED NO. 999999 |
Thursday, May 10, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, April 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 10, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, March 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, March 8, 2018 | ASSIGNED TO LIE |
Friday, March 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 1, 2018 | EXAMINER'S AMENDMENT ENTERED |
Thursday, March 1, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, March 1, 2018 | EXAMINERS AMENDMENT E-MAILED |
Thursday, March 1, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, February 28, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, February 27, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, February 27, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 27, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, October 25, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Wednesday, October 25, 2017 | PRIORITY ACTION E-MAILED |
Wednesday, October 25, 2017 | PRIORITY ACTION WRITTEN |
Thursday, October 19, 2017 | ASSIGNED TO EXAMINER |
Wednesday, August 2, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, August 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, July 31, 2017 | NEW APPLICATION ENTERED IN TRAM |