
| Serial Number | 90149655 |
| Word Mark | BV BURGERVILLE |
| Filing Date | Monday, August 31, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 27, 2021 |
| Registration Number | 6333957 |
| Registration Date | Tuesday, April 27, 2021 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 9, 2021 |
| Goods and Services | Restaurant and café services |
| Goods and Services | Beverages, namely, soft drinks, fruit flavored drinks, lemonade, smoothies, orange juice, and apple juice, all for consumption on or off the premises |
| Goods and Services | Chicken, French fries, onion rings, hash brown potatoes, fish and chips, prepared vegetable salads, garden salads, eggs, bacon, ham, sausage, milk, cream cheese, milkshakes, and processed apples, all for consumption on or off the premises |
| Description of Mark | The mark consists of the letter "B" on top of the letter "V", both of which are behind the word "BURGERVILLE" appearing within an arch. |
| Goods and Services | Sandwiches, hamburger sandwiches, cheeseburger sandwiches, chicken sandwiches, fish sandwiches, veggie burger sandwiches, turkey burger sandwiches, turkey club sandwiches, breakfast sandwiches, breakfast burritos, oatmeal, English muffins, bagels, strawberry shortcake, cookies, coffee, hot chocolate, tea, sauces, and dipping sauces, all for consumption on or off the premises |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| Party Name | Burgerville LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vancouver, WA 98660 US |
| Party Name | Burgerville LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vancouver, WA 98660 US |
| Party Name | Burgerville LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vancouver, WA 98660 US |
| Event Date | Event Description |
| Thursday, September 3, 2020 | NEW APPLICATION ENTERED |
| Thursday, October 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 9, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, January 4, 2021 | ASSIGNED TO EXAMINER |
| Monday, January 4, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 4, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, January 4, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, January 4, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, January 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 20, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 9, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 9, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 27, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Monday, April 27, 2026 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |