| Serial Number | 90149655 |
| Word Mark | BV BURGERVILLE |
| Filing Date | Monday, August 31, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 27, 2021 |
| Registration Number | 6333957 |
| Registration Date | Tuesday, April 27, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 9, 2021 |
| Description of Mark | The mark consists of the letter "B" on top of the letter "V", both of which are behind the word "BURGERVILLE" appearing within an arch. |
| Goods and Services | Chicken, French fries, onion rings, hash brown potatoes, fish and chips, prepared vegetable salads, garden salads, eggs, bacon, ham, sausage, milk, cream cheese, milkshakes, and processed apples, all for consumption on or off the premises |
| Goods and Services | Sandwiches, hamburger sandwiches, cheeseburger sandwiches, chicken sandwiches, fish sandwiches, veggie burger sandwiches, turkey burger sandwiches, turkey club sandwiches, breakfast sandwiches, breakfast burritos, oatmeal, English muffins, bagels, strawberry shortcake, cookies, coffee, hot chocolate, tea, sauces, and dipping sauces, all for consumption on or off the premises |
| Goods and Services | Beverages, namely, soft drinks, fruit flavored drinks, lemonade, smoothies, orange juice, and apple juice, all for consumption on or off the premises |
| Goods and Services | Restaurant and café services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 8, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| Party Name | Burgerville LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vancouver, WA 98660 |
| Party Name | Burgerville LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vancouver, WA 98660 |
| Party Name | Burgerville LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vancouver, WA 98660 |
| Event Date | Event Description |
| Tuesday, April 27, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 9, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 9, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 20, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 4, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, January 4, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, January 4, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, January 4, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 4, 2021 | ASSIGNED TO EXAMINER |
| Friday, October 9, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 8, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 3, 2020 | NEW APPLICATION ENTERED IN TRAM |