Serial Number | 97833534 |
Word Mark | BUYTHEPOUND |
Filing Date | Friday, March 10, 2023 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Monday, March 10, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 16, 2024 |
Goods and Services | (Based on Use in Commerce) Candy; Chocolate; Granola; Chocolate chips; Chocolate covered fruit; Chocolate covered nuts; (Based on Intent to Use) Cookies; Couscous; Flour; Mustard; Spices; Vinegar; Barley flour; Chocolate bars; Chocolate covered cookies; Chocolate powder; Chocolate-coated nuts; Coffee beans; Corn flour; Dried herbs; Dried pasta; Grain-based snack foods; Granola-based snack bars; Green tea; Ground coffee beans; Herbal teas; Nut flours; Organic spices; Rice-based snack food; Spice blends; Spice rubs; Spices in the form of powders; Tea bags; Apple cider vinegar; Balsamic vinegar |
Goods and Services | (Based on Use in Commerce) Candied nuts; Chopped nuts; Crystallized fruits; Dried fruits; Dried vegetables; Roasted nuts; Seasoned nuts; Seeds prepared for human consumption, not being seasonings or flavourings; Shelled nuts; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; (Based on Intent to Use) Tahini; Blanched nuts; Dried fruit mixes; Dried legumes; Dried edible mushrooms; Flavored nuts; Fruit- and nut-based snack bars featuring a chocolate coating; Nut butters; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Organic nut and seed-based snack bars; Powdered nut butters; Seed-based snack bars; Freeze-dried fruits; Freeze-dried vegetables |
Pseudo Mark | BUY THE POUND |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 31, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, August 31, 2021 |
First Use In Commerce Date | Tuesday, August 31, 2021 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 31, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, August 31, 2021 |
First Use In Commerce Date | Tuesday, August 31, 2021 |
Party Name | BUY THE POUND, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Dix Hills, NY 11746 |
Party Name | BUY THE POUND, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Dix Hills, NY 11746 |
Event Date | Event Description |
Friday, December 8, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 14, 2023 | NEW APPLICATION ENTERED |
Friday, March 31, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, December 7, 2023 | ASSIGNED TO EXAMINER |
Tuesday, January 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, December 27, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, January 16, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, March 12, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, September 11, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, September 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, March 10, 2025 | SOU TEAS EXTENSION RECEIVED |
Monday, March 10, 2025 | SOU EXTENSION 2 FILED |
Tuesday, March 11, 2025 | SOU EXTENSION 2 GRANTED |
Tuesday, March 11, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 12, 2024 | SOU EXTENSION 1 GRANTED |
Thursday, September 12, 2024 | SOU EXTENSION 1 FILED |