| Serial Number | 79242940 |
| Word Mark | BUYDEEM |
| Filing Date | Tuesday, March 27, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 10, 2019 |
| Registration Number | 5853878 |
| Registration Date | Tuesday, September 10, 2019 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 25, 2019 |
| Goods and Services | cereal products, namely, rice, tortilla, grain-based, flour-based, and corn-based chips; tea; tea-based beverages; coffee beverages with milk; cocoa; cocoa-based beverages; cocoa products , namely, cocoa powder, cocoa mixes, cocoa spreads; chocolate-based beverages; corn flour; fermented glutinous rice; starch for food; flour; yeast; preparations made from cereals, namely, cereal bars, cereal based snack food; ketchup; dressings for salad; syrup for flavoring beverages, namely, coffee flavorings; coffee; chocolate sauce; flowers or leaves for use as tea substitutes; sweetmeats; bread; pastries; honey; royal jelly for food purposes; yam flour |
| Description of Mark | The mark consists of wording "BUYDEEM", and the wording has no meaning in foreign languages. |
| Goods and Services | Cheese; milk products excluding ice cream, ice milk and frozen yogurt; milk-based milk tea; yogurts; fruit-based snack food; dried fruits and vegetables; butter; jams; peanut butter; cream being dairy products; charcuterie; processed seafood, namely, dried conches; processed seafood, namely, dried scallops; fish-based foodstuffs, namely, fish filets, fish cakes, fish stock; vegetables, dried; edible dried flowers; dried edible mushrooms; dried plums; dried haw slices; nuts, prepared; dried cranberries; dried longans; eggs; fruit, preserved; almonds, ground; sea-cucumbers, not alive; soups; vegetable soup preparations; preparations for making soups; dried mung beans |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 15, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 15, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Buydeem Technology (SHENZHEN) Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Buydeem Technology (SHENZHEN) Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Buydeem Technology (SHENZHEN) Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Tuesday, October 16, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, October 11, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, October 15, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, October 15, 2018 | ASSIGNED TO EXAMINER |
| Wednesday, October 17, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, October 19, 2018 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 29, 2018 | REFUSAL PROCESSED BY MPU |
| Monday, October 29, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, November 17, 2018 | REFUSAL PROCESSED BY IB |
| Tuesday, April 23, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 23, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 8, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 20, 2019 | ASSIGNED TO LIE |
| Friday, June 21, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, June 25, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 5, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 5, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 5, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, December 10, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, December 4, 2020 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, June 25, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 31, 2019 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 31, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, January 17, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, September 3, 2025 | TEAS SECTION 71 RECEIVED |
| Tuesday, September 10, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |