| Serial Number | 78939500 |
| Word Mark | BUY FRESH BUY LOCAL |
| Filing Date | Thursday, July 27, 2006 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, November 1, 2017 |
| Registration Number | 3339871 |
| Registration Date | Tuesday, November 20, 2007 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 4, 2007 |
| Disclaimer with Predetermined Text | "FRESH" AND "LOCAL" |
| Goods and Services | [ Food products, namely, locally grown or raised meats, fish, poultry, canned fruits and vegetables, pickled vegetables, eggs and dairy products excluding ice cream, ice milk and frozen yogurt ] |
| Goods and Services | [ Food products, processed grains and condiments, namely, pickle relish, ketchup, salsa, ice cream, ice milk, frozen yogurt, scones, muffins, bread, rolls, pastries, cakes, pies and cookies ] |
| Goods and Services | [ Food products, namely, unprocessed grains, fresh fruits and vegetables ] |
| Goods and Services | Merchandising and promotional services relating to the production and distribution of other's locally produced food and farm products |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, February 13, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, September 30, 2002 |
| First Use In Commerce Date | Wednesday, April 30, 2003 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, February 13, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, September 30, 2002 |
| First Use In Commerce Date | Wednesday, April 30, 2003 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, February 13, 2014 |
| Primary Code | 031 |
| First Use Anywhere Date | Monday, September 30, 2002 |
| First Use In Commerce Date | Wednesday, April 30, 2003 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 2, 2006 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, September 30, 2002 |
| First Use In Commerce Date | Wednesday, April 30, 2003 |
| Party Name | FOODROUTES NETWORK, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | MILLHEIM, PA 16854 |
| Party Name | Tides Center (PA)/FoodRoutes Network |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Pittsburgh, PA 15222 |
| Party Name | Tides Center (PA)/FoodRoutes Network |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Pittsburgh, PA 15222 |
| Party Name | Tides Center (PA)/FoodRoutes Network |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Pittsburgh, PA 15222 |
| Event Date | Event Description |
| Wednesday, November 1, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, November 1, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, November 1, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, October 31, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, November 20, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, March 10, 2014 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, March 10, 2014 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, February 13, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| Thursday, February 13, 2014 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, January 17, 2014 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Friday, January 17, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, January 17, 2014 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Sunday, December 1, 2013 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Friday, November 29, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 15, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, February 20, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, July 18, 2012 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, November 20, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 4, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 15, 2007 | NOTICE OF PUBLICATION |
| Monday, July 30, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, July 27, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 26, 2007 | DATA MODIFICATION COMPLETED |
| Monday, July 23, 2007 | EXAMINERS AMENDMENT MAILED |
| Friday, July 20, 2007 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 20, 2007 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, July 9, 2007 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, July 9, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 9, 2007 | ASSIGNED TO LIE |
| Monday, June 25, 2007 | PAPER RECEIVED |
| Tuesday, December 26, 2006 | NON-FINAL ACTION MAILED |
| Friday, December 22, 2006 | NON-FINAL ACTION WRITTEN |
| Thursday, December 21, 2006 | ASSIGNED TO EXAMINER |
| Wednesday, August 2, 2006 | NEW APPLICATION ENTERED IN TRAM |