BUTCHER'S STEW Trademark

Trademark Overview


On Wednesday, April 5, 2000, a trademark application was filed for BUTCHER'S STEW with the United States Patent and Trademark Office. The USPTO has given the BUTCHER'S STEW trademark a serial number of 76017772. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 4, 2025. This trademark is owned by Kal Kan Foods, Inc.. The BUTCHER'S STEW trademark is filed in the Natural Agricultural Products category with the following description:

Pet food
butcher's stew

General Information


Serial Number76017772
Word MarkBUTCHER'S STEW
Filing DateWednesday, April 5, 2000
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 4, 2025
Registration Number2886818
Registration DateTuesday, September 21, 2004
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 27, 2001

Trademark Statements


Pseudo MarkBUTCHERS STEW
NOT AVAILABLE"STEW"
Goods and ServicesPet food

Classification Information


International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 4, 2025
Primary Code031
First Use Anywhere DateThursday, May 31, 2001
First Use In Commerce DateThursday, May 31, 2001

Trademark Owner History


Party NameMARS, INCORPORATED
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMCLEAN, VA 22101

Party NameMARS, INCORPORATED
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressMCLEAN, VA 22101

Party NameKal Kan Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressVernon, CA 90058

Party NameKal Kan Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVernon, CA 90058

Trademark Events


Event DateEvent Description
Monday, January 7, 2002EXTENSION OF TIME TO OPPOSE RECEIVED
Thursday, September 14, 2000ASSIGNED TO EXAMINER
Monday, September 18, 2000NON-FINAL ACTION MAILED
Wednesday, March 14, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 30, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 7, 2001NOTICE OF PUBLICATION
Tuesday, November 27, 2001PUBLISHED FOR OPPOSITION
Thursday, June 24, 2004CASE FILE IN TICRS
Tuesday, December 10, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 2, 2003SOU EXTENSION 1 FILED
Monday, June 2, 2003SOU EXTENSION 1 GRANTED
Tuesday, June 3, 2003PAPER RECEIVED
Wednesday, December 10, 2003SOU EXTENSION 2 FILED
Thursday, January 22, 2004SOU EXTENSION 2 GRANTED
Monday, December 15, 2003PAPER RECEIVED
Friday, June 4, 2004PAPER RECEIVED
Friday, June 4, 2004USE AMENDMENT FILED
Thursday, July 1, 2004STATEMENT OF USE PROCESSING COMPLETE
Tuesday, September 21, 2004REGISTERED-PRINCIPAL REGISTER
Wednesday, January 9, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, July 2, 2004ASSIGNED TO EXAMINER
Wednesday, July 7, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 8, 2006TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 8, 2006ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 16, 2010TEAS SECTION 8 & 15 RECEIVED
Monday, March 29, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 30, 2010REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, September 15, 2014TEAS SECTION 8 & 9 RECEIVED
Friday, September 26, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, September 21, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, April 4, 2025CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Friday, September 26, 2014REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, May 13, 2014TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, May 13, 2014ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 24, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 26, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Related Keywords


stew butcher food