BUTCHER & THE BOAR Trademark

Trademark Overview

On Friday, February 24, 2012, a trademark application was filed for BUTCHER & THE BOAR with the United States Patent and Trademark Office. The USPTO has given the BUTCHER & THE BOAR trademark a serial number of 85984404. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, January 29, 2019. This trademark is owned by RVW Concepts, LLC. The BUTCHER & THE BOAR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces

Sausages, salami, ham, head cheese, pickles
butcher & the boar

General Information

Serial Number85984404
Word MarkBUTCHER & THE BOAR
Filing DateFriday, February 24, 2012
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, January 29, 2019
Registration Number7830357
Registration DateTuesday, December 18, 2012
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 21, 2012

Trademark Statements

Goods and ServicesSauces
Amendment to a Registration/Renewal CertificateIssue New Certificate to:  RVW Concepts, LLC (Minnesota Limited Liability Company) 1121 Hennepin Avenue, Minneapolis, Minnesota 55403.
Goods and ServicesSausages, salami, ham, head cheese, pickles
Pseudo MarkBUTCHER AND THE BOAR

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 25, 2012
Primary Code029
First Use Anywhere DateThursday, March 8, 2012
First Use In Commerce DateThursday, March 8, 2012
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 25, 2012
Primary Code030
First Use Anywhere DateThursday, March 8, 2012
First Use In Commerce DateThursday, March 8, 2012

Trademark Owner History

Party NameRVW CONCEPTS, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressMINNEAPOLIS, MN 55403
Party NameRVW Concepts, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55403
Party NameRVW Concepts, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55403
Party NameRVW Concepts, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55403

Trademark Events

Event DateEvent Description
Tuesday, February 28, 2012NEW APPLICATION ENTERED
Monday, March 5, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 6, 2012NOTICE OF PSEUDO MARK MAILED
Tuesday, June 5, 2012ASSIGNED TO EXAMINER
Tuesday, June 5, 2012NON-FINAL ACTION WRITTEN
Tuesday, June 5, 2012NON-FINAL ACTION E-MAILED
Tuesday, June 5, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 25, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 25, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 25, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 25, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 16, 2012ASSIGNED TO LIE
Monday, July 16, 2012ASSIGNED TO LIE
Tuesday, July 17, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 1, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 21, 2012PUBLISHED FOR OPPOSITION
Tuesday, August 21, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 16, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 30, 2012TEAS STATEMENT OF USE RECEIVED
Tuesday, October 30, 2012USE AMENDMENT FILED
Wednesday, October 31, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 7, 2012STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 15, 2012ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, November 15, 2012LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, November 16, 2012NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, December 18, 2012REGISTERED-PRINCIPAL REGISTER
Monday, December 18, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, December 31, 2018TEAS SECTION 8 & 15 RECEIVED
Tuesday, January 29, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 29, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, January 30, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, January 20, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, December 18, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Sunday, June 18, 2023DIVISIONAL REQUEST RECEIVED
Sunday, June 18, 2023TEAS REQUEST TO DIVIDE REGISTRATION
Monday, June 19, 2023TEAS SECTION 8 & 9 RECEIVED
Wednesday, June 21, 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, December 13, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 22, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 6, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 6, 2025DIVISIONAL PROCESSING COMPLETE
Friday, June 6, 2025NEW CERTIFICATE UNDER SECTION 7 - PROCESSED

Related Keywords

boar butcher cheese pickles head salami sausages sauces