
| Serial Number | 97657614 |
| Word Mark | BUTCHER CUT PROTEIN WHOLE ANIMAL PROTEIN ESTD. VE 2009 NEVER COMPROMISE BUTCHER CUT PROTEIN |
| Filing Date | Tuesday, November 1, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 27, 2024 |
| Registration Number | 7489824 |
| Registration Date | Tuesday, August 27, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 3, 2023 |
| Description of Mark | The mark consists of the stylized letters "VE" connected at the top of the letters. A stylized star is placed above "VE", and another stylized star sits below it. The entire mark is surrounded by an incomplete circle formed by two incomplete semicircles. Between each of the stylized semicircles sits the stylized wording "ESTD." and "2009", with "ESTD." to the left of the "VE" and "2009" to the right of "VE". The wording "BUTCHER CUT PROTEIN" appears twice in the mark, with one instance along each of the curved inner perimeters of the semicircles. The wording "WHOLE ANIMAL PROTEIN" sits below the uppermost "BUTCHER CUT PROTEIN" and "NEVER COMPROMISE" sits above the lowermost "BUTCHER CUT PROTEIN. |
| Pseudo Mark | BUTCHER CUT PROTEIN WHOLE ANIMAL PROTEIN ESTABLISHED VE TWO THOUSAND NINE NEVER COMPROMISE BUTCHER CUT PROTEIN; BUTCHER CUT PROTEIN WHOLE ANIMAL PROTEIN ESTABLISHED VE TWO ZERO ZERO NINE NEVER COMPROMISE BUTCHER CUT PROTEIN |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BUTCHER CUT PROTEIN" AND "WHOLE ANIMAL PROTEIN" AND "ESTD. 2009" |
| Goods and Services | Edible pet treats; Pet food |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 17, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, April 26, 2024 |
| First Use In Commerce Date | Friday, April 26, 2024 |
| Party Name | Carnivore Meat Company LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Green Bay, WI 54308 |
| Party Name | Carnivore Meat Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Green Bay, WI 54308 |
| Party Name | Carnivore Meat Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Green Bay, WI 54308 |
| Event Date | Event Description |
| Friday, November 4, 2022 | NEW APPLICATION ENTERED |
| Thursday, November 17, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 18, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 15, 2023 | ASSIGNED TO EXAMINER |
| Thursday, August 24, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 24, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 24, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 24, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 25, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 13, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 3, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 28, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, May 1, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, May 1, 2024 | USE AMENDMENT FILED |
| Thursday, May 30, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, May 31, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, July 23, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, July 23, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |