BUSY BEE'S FARM FLAVORS Trademark

Trademark Overview


On Monday, April 15, 2019, a trademark application was filed for BUSY BEE'S FARM FLAVORS with the United States Patent and Trademark Office. The USPTO has given the BUSY BEE'S FARM FLAVORS trademark a serial number of 88385968. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, June 28, 2022. This trademark is owned by BBO Partners LLC. The BUSY BEE'S FARM FLAVORS trademark is filed in the Staple Food Products category with the following description:

Chocolate confections; Coffee, tea, cocoa, artificial coffee, and coffee substitutes; Cookies and cookie dough; Flavorings, other than essential oils, for foods; Food flavorings, namely, infused oils, not being essential oils; Food flavorings, other than essential oils, and seasonings; Herbal flavorings, other than essential oils, for making beverages
busy bee's farm flavors

General Information


Serial Number88385968
Word MarkBUSY BEE'S FARM FLAVORS
Filing DateMonday, April 15, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, June 28, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesChocolate confections; Coffee, tea, cocoa, artificial coffee, and coffee substitutes; Cookies and cookie dough; Flavorings, other than essential oils, for foods; Food flavorings, namely, infused oils, not being essential oils; Food flavorings, other than essential oils, and seasonings; Herbal flavorings, other than essential oils, for making beverages
Description of MarkThe mark consists of a hexagon with an image of a bear head centered inside of the hexagon and an image of a bee located inside the bottom right angle of the hexagon; the wording BUSY BEE'S underneath the hexagon; the wording FARM FLAVORS underneath the wording BUSY BEE'S.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 1, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBBO Partners LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBuellton, CA 93427

Trademark Events


Event DateEvent Description
Tuesday, June 28, 2022ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, June 28, 2022ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, June 28, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, June 28, 2022ASSIGNED TO EXAMINER
Friday, December 10, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, December 10, 2021FINAL REFUSAL E-MAILED
Friday, December 10, 2021FINAL REFUSAL WRITTEN
Wednesday, October 20, 2021SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Thursday, April 8, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, March 18, 2021SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Wednesday, July 29, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, July 28, 2020ASSIGNED TO LIE
Saturday, December 28, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Saturday, December 28, 2019LETTER OF SUSPENSION E-MAILED
Saturday, December 28, 2019SUSPENSION LETTER WRITTEN
Tuesday, December 24, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 23, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 23, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 25, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 25, 2019NON-FINAL ACTION E-MAILED
Tuesday, June 25, 2019NON-FINAL ACTION WRITTEN
Monday, June 24, 2019ASSIGNED TO EXAMINER
Thursday, May 2, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, May 1, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 18, 2019NEW APPLICATION ENTERED